Bacon MeatlessvsCrabapples
🎯When to Eat What
Goal-based picks for Bacon Meatless vs Crabapples
Go with Crabapples at just 76 kcal per 100g — 75% fewer calories.
Bacon Meatless will keep you satisfied longer with 2.6g fiber, 11.7g protein, 29.5g fat — fat and protein slow digestion while fiber adds bulk, keeping hunger at bay.
Bacon Meatless packs 11.7g of protein per 100g (15% of calories from protein) — the better pick for muscle growth and recovery.
Crabapples is the heart-friendlier option with lower saturated fat, less sodium, more potassium.
Crabapples delivers 8mg of vitamin C per 100g — great for immune function and skin health.
Bacon Meatless has only 5g of carbs per 100g, making it the clear choice for low-carb and ketogenic diets.
🔥Calorie Breakdown
💪Macronutrient Comparison
📊Full Nutrition Comparison
| Nutrient | Bacon Meatless | Crabapples | Diff |
|---|---|---|---|
| 💪Macronutrients | |||
| Calories | 309kcal15% | 76kcal4% | +233kcal |
| Protein | 12g23% | 0.40g1% | +11g |
| Total Fat | 30g38% | 0.30g0% | +29g |
| Saturated Fat | 4.6g23% | <0.1g0% | +4.6g |
| Trans Fat | — | 0g | — |
| Cholesterol | 0mg0% | 0mg0% | — |
| Carbohydrates | 5.3g2% | 20g7% | <0.1g |
| Dietary Fiber | 2.6g9% | — | — |
| Sugars | 0g | — | — |
| ✨Vitamins | |||
| Vitamin A | 4.0mcg0% | 2.0mcg0% | +2.0mcg |
| Vitamin C | 0mg0% | 8.0mg9% | <0.1mg |
| Vitamin D | 0mcg0% | — | — |
| Vitamin E | 6.9mg46% | — | — |
| Vitamin K | 0mcg0% | — | — |
| Vitamin B6 | 0.48mg28% | — | — |
| Vitamin B12 | 0mcg0% | 0mcg0% | — |
| Folate | 42mcg11% | — | — |
| Thiamin (B1) | 4.4mg367% | <0.1mg3% | +4.4mg |
| Riboflavin (B2) | 0.48mg37% | <0.1mg2% | +0.46mg |
| Niacin (B3) | 7.6mg47% | 0.10mg1% | +7.5mg |
| 🔶Minerals | |||
| Sodium | 1460mg63% | 1.0mg0% | +1459mg |
| Calcium | 23mg2% | 18mg1% | +5.0mg |
| Iron | 2.4mg13% | 0.36mg2% | +2.1mg |
| Potassium | 170mg4% | 194mg4% | <0.1mg |
| Phosphorus | 70mg6% | 15mg1% | +55mg |
| Magnesium | 19mg5% | 7.0mg2% | +12mg |
| Zinc | 0.42mg4% | — | — |
| Copper | 0.10mg12% | <0.1mg7% | +<0.1mg |
| Manganese | 0.20mg9% | 0.12mg5% | +<0.1mg |
| Selenium | 7.4mcg13% | — | — |
🔬Nutritional Analysis
Calories: Crabapples is significantly lower in calories at just 76 kcal per 100g compared to 309 kcal for Bacon Meatless — that's 307% fewer calories, making Crabapples the better choice for calorie-conscious diets.
Protein: Bacon Meatless provides more protein with 11.7g versus 0.4g per 100g. In terms of protein-to-calorie efficiency, Bacon Meatless offers better value for building and maintaining muscle.
Fat: Crabapples is the leaner option with 0.3g of total fat per 100g compared to 29.5g. Crabapples has less saturated fat (0.048g vs 4.62g).
Key Vitamins: The most notable vitamin differences are in Vitamin C (Crabapples: 8mg vs 0mg), Thiamin (B1) (Bacon Meatless: 4.4mg vs 0.03mg), Niacin (B3) (Bacon Meatless: 7.56mg vs 0.1mg).
Key Minerals: Notable mineral differences include Sodium (Bacon Meatless: 1460mg vs 1mg), Iron (Bacon Meatless: 2.41mg vs 0.36mg), Phosphorus (Bacon Meatless: 70mg vs 15mg).
Diet Suitability: Crabapples fits a low-fat diet. Crabapples fits a low-sodium diet.