Kale (Raw)vsSoybeans Green (Raw)

Soybeans Green (Raw) has more protein, Kale (Raw) is lower in calories, while Soybeans Green (Raw) has more healthy fats for satiety.

Kale (Raw) has 35 calories and 2.9g protein per 100g. Soybeans Green (Raw) has 147 calories and 13g protein per 100g Soybeans Green (Raw) has more protein, Kale (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for Kale (Raw) vs Soybeans Green (Raw)

βš–οΈWatching your weight

Go with Kale (Raw) at just 35 kcal per 100g β€” 76% fewer calories.

πŸ«„Staying full longer

Soybeans Green (Raw) will keep you satisfied longer with 4.2g fiber, 13g protein, 6.8g fat β€” fat and protein slow digestion while fiber adds bulk.

πŸ₯›Nutrient absorption

Soybeans Green (Raw)'s natural fat (6.8g/100g) helps your body absorb fat-soluble nutrients like calcium β€” not all fat is bad, moderate amounts are essential.

🦴Bone strength

Kale (Raw) provides 254mg of calcium per 100g β€” a much better source for bone health.

πŸ›‘οΈImmune support

Kale (Raw) delivers 93.4mg of vitamin C per 100g β€” great for immune function and skin health.

πŸ₯‘Low-carb or keto

Kale (Raw) has only 4.4g carbs per 100g β€” the clear choice for low-carb diets.

πŸ”₯Calorie Breakdown

Kale (Raw)
35kcal
Protein27%
Carbs41%
Fat32%
Soybeans Green (Raw)
147kcal
Protein33%
Carbs28%
Fat39%

πŸ’ͺMacronutrient Comparison

Kale (Raw)Soybeans Green (Raw)
Proteinβœ“ Soybeans Green (Raw)
2.9g
13g
Carbohydratesβœ“ Soybeans Green (Raw)
4.4g
11g
Total Fatβœ“ Kale (Raw)
1.5g
6.8g
Dietary Fiberβœ“ Soybeans Green (Raw)
4.1g
4.2g

πŸ•ΈοΈNutrient Profile

Protein6% Β· 26%Fiber15% Β· 15%Vit C104% Β· 32%Iron9% Β· 20%Calcium20% Β· 15%Potassium7% Β· 13%Vit A27% Β· 1%Magnesium8% Β· 15%
Kale (Raw)
Soybeans Green (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientKale RawSoybeans GreenDiff
πŸ’ͺMacronutrients
Calories35kcal2%147kcal7%<0.1kcal
Protein2.9g6%13g26%<0.1g
Total Fat1.5g2%6.8g9%<0.1g
Saturated Fatβ€”0.79g4%β€”
Trans Fatβ€”0gβ€”
Cholesterolβ€”0mg0%β€”
Carbohydrates4.4g2%11g4%<0.1g
Dietary Fiber4.1g15%4.2g15%<0.1g
✨Vitamins
Vitamin A241mcg27%9.0mcg1%+232mcg
Vitamin C93mg104%29mg32%+64mg
Vitamin Dβ€”0mcg0%β€”
Vitamin E0.66mg4%β€”β€”
Vitamin K390mcg325%β€”β€”
Vitamin B60.15mg9%<0.1mg4%+<0.1mg
Vitamin B12β€”0mcg0%β€”
Folate62mcg16%165mcg41%<0.1mcg
Thiamin (B1)0.11mg9%0.43mg36%<0.1mg
Riboflavin (B2)0.35mg27%0.17mg13%+0.17mg
Niacin (B3)1.2mg7%1.6mg10%<0.1mg
πŸ”ΆMinerals
Sodium53mg2%15mg1%+38mg
Calcium254mg20%197mg15%+57mg
Iron1.6mg9%3.5mg20%<0.1mg
Potassium348mg7%620mg13%<0.1mg
Phosphorus55mg4%194mg16%<0.1mg
Magnesium33mg8%65mg15%<0.1mg
Zinc0.39mg4%0.99mg9%<0.1mg
Copper<0.1mg6%0.13mg14%<0.1mg
Manganese0.92mg40%0.55mg24%+0.37mg
Seleniumβ€”1.5mcg3%β€”

πŸ”¬Nutritional Analysis

Calories: Kale (Raw) is significantly lower in calories at just 35 kcal per 100g compared to 147 kcal for Soybeans Green (Raw) β€” that's 320% fewer calories, making Kale (Raw) the better choice for calorie-conscious diets.

Protein: Soybeans Green (Raw) provides more protein with 13g versus 2.92g per 100g. In terms of protein-to-calorie efficiency, Soybeans Green (Raw) offers better value for building and maintaining muscle.

Fat: Soybeans Green (Raw) has more fat (6.8g vs 1.49g per 100g), but the combination of fat and protein makes it more satiating β€” dietary fat helps absorb fat-soluble vitamins (A, D, E, K) and supports hormone balance.

Key Vitamins: The most notable vitamin differences are in Vitamin A (Kale (Raw): 241mcg vs 9mcg), Thiamin (B1) (Soybeans Green (Raw): 0.435mg vs 0.113mg), Vitamin C (Kale (Raw): 93.4mg vs 29mg). Keep in mind these are per 100g β€” the higher-calorie food packs more of everything into a denser package, so per calorie the picture may differ.

Key Minerals: Notable mineral differences include Sodium (Kale (Raw): 53mg vs 15mg), Phosphorus (Soybeans Green (Raw): 194mg vs 55mg), Zinc (Soybeans Green (Raw): 0.99mg vs 0.39mg). These values are per 100g β€” per calorie, the lower-calorie option may provide comparable or better nutrition.

Diet Suitability: Kale (Raw) fits a low-carb or keto diet. Kale (Raw) fits a low-fat diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Kale (Raw) or Soybeans Green (Raw)?
Soybeans Green (Raw) has more protein with 13g per 100g compared to 2.92g for Kale (Raw).
Which is lower in calories, Kale (Raw) or Soybeans Green (Raw)?
Kale (Raw) is lower in calories with 35 kcal per 100g versus 147 kcal.
Is Kale (Raw) or Soybeans Green (Raw) healthier?
It depends on your goals. Kale (Raw) has 35 calories and 2.92g protein per 100g, while Soybeans Green (Raw) has 147 calories and 13g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Kale (Raw) or Soybeans Green (Raw)?
Kale (Raw) is leaner with 1.49g of fat per 100g compared to 6.8g.
Which has more fiber, Kale (Raw) or Soybeans Green (Raw)?
Soybeans Green (Raw) has more fiber with 4.2g per 100g compared to 4.1g.
Data from USDA FoodData Central. All values per 100g.