Broccoli (Raw)vsSoybeans Green (Raw)

Soybeans Green (Raw) has more protein, Broccoli (Raw) is lower in calories, while Soybeans Green (Raw) has more healthy fats for satiety.

Broccoli (Raw) has 31 calories and 2.6g protein per 100g. Soybeans Green (Raw) has 147 calories and 13g protein per 100g Soybeans Green (Raw) has more protein, Broccoli (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for Broccoli (Raw) vs Soybeans Green (Raw)

βš–οΈWatching your weight

Go with Broccoli (Raw) at just 31 kcal per 100g β€” 79% fewer calories.

πŸ«„Staying full longer

Soybeans Green (Raw) will keep you satisfied longer with 4.2g fiber, 13g protein, 6.8g fat β€” fat and protein slow digestion while fiber adds bulk.

πŸ₯›Nutrient absorption

Soybeans Green (Raw)'s natural fat (6.8g/100g) helps your body absorb fat-soluble nutrients like calcium β€” not all fat is bad, moderate amounts are essential.

πŸ”„Iron absorption

Soybeans Green (Raw) has both iron (3.5mg) and vitamin C (29mg) β€” vitamin C can boost iron absorption by up to 6x.

❀️Heart health

Soybeans Green (Raw) is the heart-friendlier option with less sodium, more fiber, more potassium.

πŸ›‘οΈImmune support

Broccoli (Raw) delivers 91.3mg of vitamin C per 100g β€” great for immune function and skin health.

πŸ”₯Calorie Breakdown

Broccoli (Raw)
31kcal
Protein27%
Carbs65%
Fat8%
Soybeans Green (Raw)
147kcal
Protein33%
Carbs28%
Fat39%

πŸ’ͺMacronutrient Comparison

Broccoli (Raw)Soybeans Green (Raw)
Proteinβœ“ Soybeans Green (Raw)
2.6g
13g
Carbohydratesβœ“ Soybeans Green (Raw)
6.3g
11g
Total Fatβœ“ Broccoli (Raw)
0.34g
6.8g
Dietary Fiberβœ“ Soybeans Green (Raw)
2.4g
4.2g

πŸ•ΈοΈNutrient Profile

Protein5% Β· 26%Fiber9% Β· 15%Vit C101% Β· 32%Iron4% Β· 20%Calcium4% Β· 15%Potassium6% Β· 13%Vit A1% Β· 1%Magnesium5% Β· 15%
Broccoli (Raw)
Soybeans Green (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientBroccoliSoybeans GreenDiff
πŸ’ͺMacronutrients
Calories31kcal2%147kcal7%<0.1kcal
Protein2.6g5%13g26%<0.1g
Total Fat0.34g0%6.8g9%<0.1g
Saturated Fat<0.1g0%0.79g4%<0.1g
Trans Fatβ€”0gβ€”
Cholesterolβ€”0mg0%β€”
Carbohydrates6.3g2%11g4%<0.1g
Dietary Fiber2.4g9%4.2g15%<0.1g
✨Vitamins
Vitamin A8.0mcg1%9.0mcg1%<0.1mcg
Vitamin C91mg101%29mg32%+62mg
Vitamin Dβ€”0mcg0%β€”
Vitamin E0.15mg1%β€”β€”
Vitamin K102mcg85%β€”β€”
Vitamin B60.19mg11%<0.1mg4%+0.13mg
Vitamin B12β€”0mcg0%β€”
Folate65mcg16%165mcg41%<0.1mcg
Thiamin (B1)<0.1mg6%0.43mg36%<0.1mg
Riboflavin (B2)0.11mg9%0.17mg13%<0.1mg
Niacin (B3)0.64mg4%1.6mg10%<0.1mg
πŸ”ΆMinerals
Sodium36mg2%15mg1%+21mg
Calcium46mg4%197mg15%<0.1mg
Iron0.69mg4%3.5mg20%<0.1mg
Potassium303mg6%620mg13%<0.1mg
Phosphorus67mg5%194mg16%<0.1mg
Magnesium21mg5%65mg15%<0.1mg
Zinc0.42mg4%0.99mg9%<0.1mg
Copper<0.1mg7%0.13mg14%<0.1mg
Manganese0.20mg9%0.55mg24%<0.1mg
Selenium1.6mcg3%1.5mcg3%+0.10mcg

πŸ”¬Nutritional Analysis

Calories: Broccoli (Raw) is significantly lower in calories at just 31 kcal per 100g compared to 147 kcal for Soybeans Green (Raw) β€” that's 374% fewer calories, making Broccoli (Raw) the better choice for calorie-conscious diets.

Protein: Soybeans Green (Raw) provides more protein with 13g versus 2.57g per 100g. In terms of protein-to-calorie efficiency, Soybeans Green (Raw) offers better value for building and maintaining muscle.

Fat: Soybeans Green (Raw) has more fat (6.8g vs 0.34g per 100g), but the combination of fat and protein makes it more satiating β€” dietary fat helps absorb fat-soluble vitamins (A, D, E, K) and supports hormone balance.

Key Vitamins: The most notable vitamin differences are in Thiamin (B1) (Soybeans Green (Raw): 0.435mg vs 0.077mg), Vitamin C (Broccoli (Raw): 91.3mg vs 29mg), Vitamin B6 (Broccoli (Raw): 0.191mg vs 0.065mg). Keep in mind these are per 100g β€” the higher-calorie food packs more of everything into a denser package, so per calorie the picture may differ.

Key Minerals: Notable mineral differences include Iron (Soybeans Green (Raw): 3.55mg vs 0.69mg), Calcium (Soybeans Green (Raw): 197mg vs 46mg), Magnesium (Soybeans Green (Raw): 65mg vs 21mg). These values are per 100g β€” per calorie, the lower-calorie option may provide comparable or better nutrition.

Diet Suitability: Broccoli (Raw) fits a low-fat diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Broccoli (Raw) or Soybeans Green (Raw)?
Soybeans Green (Raw) has more protein with 13g per 100g compared to 2.57g for Broccoli (Raw).
Which is lower in calories, Broccoli (Raw) or Soybeans Green (Raw)?
Broccoli (Raw) is lower in calories with 31 kcal per 100g versus 147 kcal.
Is Broccoli (Raw) or Soybeans Green (Raw) healthier?
It depends on your goals. Broccoli (Raw) has 31 calories and 2.57g protein per 100g, while Soybeans Green (Raw) has 147 calories and 13g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Broccoli (Raw) or Soybeans Green (Raw)?
Broccoli (Raw) is leaner with 0.34g of fat per 100g compared to 6.8g.
Which has more fiber, Broccoli (Raw) or Soybeans Green (Raw)?
Soybeans Green (Raw) has more fiber with 4.2g per 100g compared to 2.4g.
Data from USDA FoodData Central. All values per 100g.