đ˛
Soup Clam Chowder New England Prepared With Equal Volume Water
Soup, clam chowder, new england, canned, prepared with equal volume water
Calories
35kcal
Protein
1.6g
Carbs
5.0g
Fat
1.0g
â¨Nutritional Highlights
đĒļ
Very low calorie at just 35 kcal per 100g
â
Excellent source of Vitamin B12 (193% DV)
âī¸Compare Soup Clam Chowder New England Prepared With Equal Volume Water
Search any food to compare side-by-side
đComplete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 35kcal | 2% |
| Protein | 1.6g | 3% |
| Total Fat | 1.0g | 1% |
| Saturated Fat | 0.47g | 2% |
| Trans Fat | <0.1g | â |
| Cholesterol | 3.0mg | 1% |
| Carbohydrates | 5.0g | 2% |
| Dietary Fiber | 0.30g | 1% |
| Sugars | 0.19g | â |
| Sodium | 254mg | 11% |
| Calcium | 9.0mg | 1% |
| Iron | 1.2mg | 7% |
| Potassium | 108mg | 2% |
| Vitamin A | 8.0mcg | 1% |
| Vitamin C | 2.0mg | 2% |
| Vitamin D | 0mcg | 0% |
| Vitamin E | 0.20mg | 1% |
| Vitamin K | 0.40mcg | 0% |
| Vitamin B6 | <0.1mg | 3% |
| Vitamin B12 | 4.6mcg | 193% |
| Folate | 7.0mcg | 2% |
| Thiamin (B1) | <0.1mg | 5% |
| Riboflavin (B2) | <0.1mg | 6% |
| Niacin (B3) | 0.76mg | 5% |
| Phosphorus | 127mg | 10% |
| Magnesium | 7.0mg | 2% |
| Zinc | 0.18mg | 2% |
| Copper | 0.12mg | 14% |
| Manganese | <0.1mg | 4% |
| Selenium | 3.1mcg | 6% |
âī¸Common Serving Sizes
1 undetermined
31g
11kcal
0.5gprotein
1 undetermined
248g
87kcal
3.8gprotein
đŊī¸More in Soups, Sauces, and Gravies
Campbell's Chicken Noodle Soup Condensed
47 kcal
Campbell's Chunky Classic Chicken Noodle Soup
47 kcal
Campbell's Chunky Hearty Beef Barley Soup
56 kcal
Campbell's Chunky New England Clam Chowder
81 kcal
Campbell's Chunky Old Fashioned Vegetable Beef Soup
49 kcal
Campbell's Cream Of Mushroom Soup Condensed
81 kcal
Campbell's Tomato Soup Condensed
71 kcal
Dip Bean Original Flavor
119 kcal
Dip Frito's Bean Original Flavor
119 kcal
Dip Salsa Con Queso Cheese And Salsa- Medium
143 kcal
Dip Tostitos Salsa Con Queso Medium
133 kcal
Fish Broth
16 kcal
Data from USDA FoodData Central. Values per 100g.