Snap Beans (Raw)vsCauliflower (Raw)

Cauliflower (Raw) has more protein, while Cauliflower (Raw) is lower in calories.

Snap Beans (Raw) has 31 calories and 1.8g protein per 100g. Cauliflower (Raw) has 25 calories and 1.9g protein per 100g Cauliflower (Raw) has more protein, Cauliflower (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for Snap Beans (Raw) vs Cauliflower (Raw)

βš–οΈWatching your weight

Go with Cauliflower (Raw) at just 25 kcal per 100g β€” 19% fewer calories.

🍌Electrolytes & cramp prevention

Cauliflower (Raw) provides 299mg of potassium per 100g β€” important for muscle function and hydration.

πŸ›‘οΈImmune support

Cauliflower (Raw) delivers 48.2mg of vitamin C per 100g β€” great for immune function and skin health.

πŸ”₯Calorie Breakdown

Snap Beans (Raw)
31kcal
Protein20%
Carbs75%
Fat5%
Cauliflower (Raw)
25kcal
Protein26%
Carbs66%
Fat8%

πŸ’ͺMacronutrient Comparison

Snap Beans (Raw)Cauliflower (Raw)
Proteinβœ“ Cauliflower (Raw)
1.8g
1.9g
Carbohydratesβœ“ Snap Beans (Raw)
7.0g
5.0g
Total Fatβœ“ Snap Beans (Raw)
0.22g
0.28g
Dietary Fiberβœ“ Snap Beans (Raw)
2.7g
2.0g

πŸ•ΈοΈNutrient Profile

Protein4% Β· 4%Fiber10% Β· 7%Vit C14% Β· 54%Iron6% Β· 2%Calcium3% Β· 2%Potassium4% Β· 6%Vit A4% Β· 0%Magnesium6% Β· 4%
Snap Beans (Raw)
Cauliflower (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientBeans Snap GreenCauliflower RawDiff
πŸ’ͺMacronutrients
Calories31kcal2%25kcal1%+6.0kcal
Protein1.8g4%1.9g4%<0.1g
Total Fat0.22g0%0.28g0%<0.1g
Saturated Fat<0.1g0%0.13g1%<0.1g
Trans Fat0g0gβ€”
Cholesterol0mg0%0mg0%β€”
Carbohydrates7.0g3%5.0g2%+2.0g
Dietary Fiber2.7g10%2.0g7%+0.70g
Sugars3.3g1.9g+1.3g
✨Vitamins
Vitamin A35mcg4%0mcg0%+35mcg
Vitamin C12mg14%48mg54%<0.1mg
Vitamin D0mcg0%0mcg0%β€”
Vitamin E0.41mg3%<0.1mg1%+0.33mg
Vitamin K43mcg36%16mcg13%+28mcg
Vitamin B60.14mg8%0.18mg11%<0.1mg
Vitamin B120mcg0%0mcg0%β€”
Folate33mcg8%57mcg14%<0.1mcg
Thiamin (B1)<0.1mg7%<0.1mg4%+<0.1mg
Riboflavin (B2)0.10mg8%<0.1mg5%+<0.1mg
Niacin (B3)0.73mg5%0.51mg3%+0.23mg
πŸ”ΆMinerals
Sodium6.0mg0%30mg1%<0.1mg
Calcium37mg3%22mg2%+15mg
Iron1.0mg6%0.42mg2%+0.61mg
Potassium211mg4%299mg6%<0.1mg
Phosphorus38mg3%44mg4%<0.1mg
Magnesium25mg6%15mg4%+10mg
Zinc0.24mg2%0.27mg2%<0.1mg
Copper<0.1mg8%<0.1mg4%+<0.1mg
Manganese0.22mg9%0.15mg7%+<0.1mg
Selenium0.60mcg1%0.60mcg1%β€”

πŸ”¬Nutritional Analysis

Calories: Cauliflower (Raw) is moderately lower in calories than Snap Beans (Raw), containing 25 kcal compared to 31 kcal per 100g (24% fewer calories).

Protein: Both are similar in protein content, with Snap Beans (Raw) providing 1.83g and Cauliflower (Raw) providing 1.92g per 100g.

Fat: Snap Beans (Raw) is the leaner option with 0.22g of total fat per 100g compared to 0.28g.

Key Vitamins: The most notable vitamin differences are in Vitamin A (Snap Beans (Raw): 35mcg vs 0mcg), Vitamin E (Snap Beans (Raw): 0.41mg vs 0.08mg), Vitamin C (Cauliflower (Raw): 48.2mg vs 12.2mg).

Key Minerals: Notable mineral differences include Sodium (Cauliflower (Raw): 30mg vs 6mg), Iron (Snap Beans (Raw): 1.03mg vs 0.42mg), Copper (Snap Beans (Raw): 0.069mg vs 0.039mg).

Diet Suitability: Cauliflower (Raw) fits a low-carb or keto diet. Both fit a low-fat diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Snap Beans (Raw) or Cauliflower (Raw)?
Cauliflower (Raw) has more protein with 1.92g per 100g compared to 1.83g for Snap Beans (Raw).
Which is lower in calories, Snap Beans (Raw) or Cauliflower (Raw)?
Cauliflower (Raw) is lower in calories with 25 kcal per 100g versus 31 kcal.
Is Snap Beans (Raw) or Cauliflower (Raw) healthier?
It depends on your goals. Snap Beans (Raw) has 31 calories and 1.83g protein per 100g, while Cauliflower (Raw) has 25 calories and 1.92g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Snap Beans (Raw) or Cauliflower (Raw)?
Snap Beans (Raw) is leaner with 0.22g of fat per 100g compared to 0.28g.
Which has more fiber, Snap Beans (Raw) or Cauliflower (Raw)?
Snap Beans (Raw) has more fiber with 2.7g per 100g compared to 2g.
Data from USDA FoodData Central. All values per 100g.