Egg WholevsNuts Pecans

Egg Whole has more protein, Egg Whole is lower in calories, while Egg Whole is leaner.

ðŸŽŊWhen to Eat What

Goal-based picks for Egg Whole vs Nuts Pecans

⚖ïļWatching your weight

Go with Egg Whole at just 575 kcal per 100g — 17% fewer calories.

ðŸŦ„Staying full longer

Egg Whole will keep you satisfied longer with 48.1g protein, 39.8g fat — fat and protein slow digestion while fiber adds bulk, keeping hunger at bay.

💊Building muscle

Egg Whole packs 48.1g of protein per 100g (33% of calories from protein) — the better pick for muscle growth and recovery.

ðŸĨšCholesterol context

Egg Whole has 1700mg cholesterol per 100g, but current research shows dietary cholesterol has minimal effect on blood cholesterol for most people — it's saturated and trans fats that matter more.

🍌Electrolytes & cramp prevention

Egg Whole provides 468mg of potassium per 100g — important for muscle function, hydration, and blood pressure.

ðŸĶīBone strength

Egg Whole provides 220mg of calcium per 100g — a much better source for bone health.

ðŸ”ĨCalorie Breakdown

Egg Whole
575kcal
Protein34%
Carbs1%
Fat65%
Nuts Pecans
691kcal
Protein5%
Carbs8%
Fat87%

💊Macronutrient Comparison

Egg WholeNuts Pecans
ProteinA Wins
48g
9.2g
CarbohydratesB Wins
1.9g
14g
Total FatA Wins
40g
72g
Dietary FiberB Wins
—
9.6g

📊Full Nutrition Comparison

NutrientEgg WholeNuts PecansDiff
💊Macronutrients
Calories575kcal29%691kcal35%<0.1kcal
Protein48g96%9.2g18%+39g
Total Fat40g51%72g92%<0.1g
Saturated Fat—6.2g31%—
Cholesterol1700mg567%0mg0%+1700mg
Carbohydrates1.9g1%14g5%<0.1g
Dietary Fiber—9.6g34%—
Sugars—4.0g—
âœĻVitamins
Vitamin A—3.0mcg0%—
Vitamin C—1.1mg1%—
Vitamin D9.7mcg49%0mcg0%+9.7mcg
Vitamin E—1.4mg9%—
Vitamin K—3.5mcg3%—
Vitamin B6—0.21mg12%—
Vitamin B12—0mcg0%—
Folate—22mcg6%—
Thiamin (B1)—0.66mg55%—
Riboflavin (B2)—0.13mg10%—
Niacin (B3)—1.2mg7%—
ðŸ”ķMinerals
Sodium485mg21%0mg0%+485mg
Calcium220mg17%70mg5%+150mg
Iron7.0mg39%2.5mg14%+4.4mg
Potassium468mg10%410mg9%+58mg
Phosphorus770mg62%277mg22%+493mg
Magnesium45mg11%121mg29%<0.1mg
Zinc5.0mg46%4.5mg41%+0.49mg
Copper0mg0%1.2mg133%<0.1mg
Manganese0mg0%4.5mg196%<0.1mg
Selenium—3.8mcg7%—

🔎Nutritional Analysis

Calories: Egg Whole is moderately lower in calories than Nuts Pecans, containing 575 kcal compared to 691 kcal per 100g (20% fewer calories).

Protein: Egg Whole provides more protein with 48.1g versus 9.17g per 100g. In terms of protein-to-calorie efficiency, Egg Whole offers better value for building and maintaining muscle.

Fat: Egg Whole is the leaner option with 39.8g of total fat per 100g compared to 72g.

Key Vitamins: The most notable vitamin differences are in Vitamin D (Egg Whole: 9.7mcg vs 0mcg).

Key Minerals: Notable mineral differences include Sodium (Egg Whole: 485mg vs 0mg), Copper (Nuts Pecans: 1.2mg vs 0mg), Manganese (Nuts Pecans: 4.5mg vs 0mg).

Diet Suitability: Egg Whole fits a low-carb or keto diet. Egg Whole fits a high-protein diet. Nuts Pecans fits a low-sodium diet. Nuts Pecans fits a high-fiber diet.

🔗Related Comparisons

Data from USDA FoodData Central. All values per 100g.