Whole MilkvsGreek Yogurt (Low Fat, Plain)

Greek Yogurt (Low Fat, Plain) has more protein, Whole Milk is lower in calories, while Greek Yogurt (Low Fat, Plain) is leaner.

Whole Milk has 61 calories and 3.1g protein per 100g. Greek Yogurt (Low Fat, Plain) has 73 calories and 9.9g protein per 100g Greek Yogurt (Low Fat, Plain) has more protein, Whole Milk is lower in calories.

🎯When to Eat What

Goal-based picks for Whole Milk vs Greek Yogurt (Low Fat, Plain)

βš–οΈWatching your weight

Go with Whole Milk at just 61 kcal per 100g β€” 16% fewer calories.

πŸ«„Staying full longer

Greek Yogurt (Low Fat, Plain) will keep you satisfied longer with 9.9g protein β€” fat and protein slow digestion while fiber adds bulk.

πŸ’ͺBuilding muscle

Greek Yogurt (Low Fat, Plain) packs 9.9g of protein per 100g (55% of calories from protein) β€” the better pick for muscle growth and recovery.

❀️Heart health

Greek Yogurt (Low Fat, Plain) is the heart-friendlier option with lower saturated fat, less sodium, more potassium.

πŸ”₯Calorie Breakdown

Whole Milk
61kcal
Protein21%
Carbs31%
Fat48%
Greek Yogurt (Low Fat, Plain)
73kcal
Protein55%
Carbs22%
Fat23%

πŸ’ͺMacronutrient Comparison

Whole MilkGreek Yogurt (Low Fat, Plain)
Proteinβœ“ Greek Yogurt (Low Fat, Plain)
3.1g
9.9g
Carbohydratesβœ“ Whole Milk
4.8g
3.9g
Total Fatβœ“ Greek Yogurt (Low Fat, Plain)
3.3g
1.9g
Dietary Fiber
0g
0g

πŸ•ΈοΈNutrient Profile

Protein6% Β· 20%Fiber0% Β· 0%Vit C0% Β· 1%Iron0% Β· 0%Calcium9% Β· 9%Potassium3% Β· 3%Vit A5% Β· 10%Magnesium2% Β· 3%
Whole Milk
Greek Yogurt (Low Fat, Plain)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientMilk Whole 3.25% Milkfat Without Added Vitamin A And Vitamin DYogurt Greek Plain LowfatDiff
πŸ’ͺMacronutrients
Calories61kcal3%73kcal4%<0.1kcal
Protein3.1g6%9.9g20%<0.1g
Total Fat3.3g4%1.9g2%+1.4g
Saturated Fat1.9g9%1.2g6%+0.63g
Trans Fatβ€”<0.1gβ€”
Cholesterol10mg3%10mg3%β€”
Carbohydrates4.8g2%3.9g1%+0.84g
Dietary Fiber0g0%0g0%β€”
Sugars5.0g3.6g+1.5g
✨Vitamins
Vitamin A46mcg5%90mcg10%<0.1mcg
Vitamin C0mg0%0.80mg1%<0.1mg
Vitamin D0.10mcg1%0mcg0%+0.10mcg
Vitamin E<0.1mg0%<0.1mg0%+<0.1mg
Vitamin K0.30mcg0%0.20mcg0%+<0.1mcg
Vitamin B6<0.1mg2%<0.1mg3%<0.1mg
Vitamin B120.45mcg19%0.52mcg22%<0.1mcg
Folate5.0mcg1%12mcg3%<0.1mcg
Thiamin (B1)<0.1mg4%<0.1mg4%+<0.1mg
Riboflavin (B2)0.17mg13%0.23mg18%<0.1mg
Niacin (B3)<0.1mg1%0.20mg1%<0.1mg
πŸ”ΆMinerals
Sodium43mg2%34mg1%+9.0mg
Calcium113mg9%115mg9%<0.1mg
Iron<0.1mg0%<0.1mg0%<0.1mg
Potassium132mg3%141mg3%<0.1mg
Phosphorus84mg7%137mg11%<0.1mg
Magnesium10mg2%11mg3%<0.1mg
Zinc0.37mg3%0.60mg5%<0.1mg
Copper<0.1mg3%<0.1mg2%+<0.1mg
Manganese<0.1mg0%<0.1mg0%<0.1mg
Selenium3.7mcg7%12mcg23%<0.1mcg

πŸ”¬Nutritional Analysis

Calories: Whole Milk is moderately lower in calories than Greek Yogurt (Low Fat, Plain), containing 61 kcal compared to 73 kcal per 100g (20% fewer calories).

Protein: Greek Yogurt (Low Fat, Plain) provides more protein with 9.95g versus 3.15g per 100g. In terms of protein-to-calorie efficiency, Greek Yogurt (Low Fat, Plain) offers better value for building and maintaining muscle.

Fat: Greek Yogurt (Low Fat, Plain) is the leaner option with 1.92g of total fat per 100g compared to 3.27g.

Key Vitamins: The most notable vitamin differences are in Vitamin C (Greek Yogurt (Low Fat, Plain): 0.8mg vs 0mg), Vitamin D (Whole Milk: 0.1mcg vs 0mcg), Folate (Greek Yogurt (Low Fat, Plain): 12mcg vs 5mcg).

Key Minerals: Notable mineral differences include Selenium (Greek Yogurt (Low Fat, Plain): 12.4mcg vs 3.7mcg), Manganese (Greek Yogurt (Low Fat, Plain): 0.007mg vs 0.004mg), Phosphorus (Greek Yogurt (Low Fat, Plain): 137mg vs 84mg).

Diet Suitability: Both fit a low-carb or keto diet. Greek Yogurt (Low Fat, Plain) fits a low-fat diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Whole Milk or Greek Yogurt (Low Fat, Plain)?
Greek Yogurt (Low Fat, Plain) has more protein with 9.95g per 100g compared to 3.15g for Whole Milk.
Which is lower in calories, Whole Milk or Greek Yogurt (Low Fat, Plain)?
Whole Milk is lower in calories with 61 kcal per 100g versus 73 kcal.
Is Whole Milk or Greek Yogurt (Low Fat, Plain) healthier?
It depends on your goals. Whole Milk has 61 calories and 3.15g protein per 100g, while Greek Yogurt (Low Fat, Plain) has 73 calories and 9.95g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Whole Milk or Greek Yogurt (Low Fat, Plain)?
Greek Yogurt (Low Fat, Plain) is leaner with 1.92g of fat per 100g compared to 3.27g.
Data from USDA FoodData Central. All values per 100g.