Reduced Fat MilkvsWhole Milk

Reduced Fat Milk has more protein, Reduced Fat Milk is lower in calories, while Reduced Fat Milk is leaner.

Reduced Fat Milk has 50 calories and 3.4g protein per 100g. Whole Milk has 61 calories and 3.1g protein per 100g Reduced Fat Milk has more protein, Reduced Fat Milk is lower in calories.

🎯When to Eat What

Goal-based picks for Reduced Fat Milk vs Whole Milk

βš–οΈWatching your weight

Go with Reduced Fat Milk at just 50 kcal per 100g β€” 18% fewer calories.

❀️Heart health

Reduced Fat Milk is the heart-friendlier option with lower saturated fat, less sodium, more potassium.

πŸ”₯Calorie Breakdown

Reduced Fat Milk
50kcal
Protein27%
Carbs39%
Fat34%
Whole Milk
61kcal
Protein21%
Carbs31%
Fat48%

πŸ’ͺMacronutrient Comparison

Reduced Fat MilkWhole Milk
Proteinβœ“ Reduced Fat Milk
3.4g
3.1g
Carbohydratesβœ“ Reduced Fat Milk
4.9g
4.8g
Total Fatβœ“ Reduced Fat Milk
1.9g
3.3g
Dietary Fiber
β€”
0g

πŸ•ΈοΈNutrient Profile

Protein7% Β· 6%Fiber0% Β· 0%Vit C0% Β· 0%Iron0% Β· 0%Calcium10% Β· 9%Potassium3% Β· 3%Vit A9% Β· 5%Magnesium3% Β· 2%
Reduced Fat Milk
Whole Milk

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientMilk Reduced Fat Fluid 2% Milkfat With Added Vitamin A And Vitamin DMilk Whole 3.25% Milkfat Without Added Vitamin A And Vitamin DDiff
πŸ’ͺMacronutrients
Calories50kcal3%61kcal3%<0.1kcal
Protein3.4g7%3.1g6%+0.21g
Total Fat1.9g2%3.3g4%<0.1g
Saturated Fat1.1g6%1.9g9%<0.1g
Trans Fat<0.1gβ€”β€”
Cholesterol8.0mg3%10mg3%<0.1mg
Carbohydrates4.9g2%4.8g2%+0.12g
Dietary Fiberβ€”0g0%β€”
Sugarsβ€”5.0gβ€”
✨Vitamins
Vitamin A83mcg9%46mcg5%+37mcg
Vitamin Cβ€”0mg0%β€”
Vitamin D1.1mcg6%0.10mcg1%+1.0mcg
Vitamin E<0.1mg0%<0.1mg0%<0.1mg
Vitamin Kβ€”0.30mcg0%β€”
Vitamin B6<0.1mg4%<0.1mg2%+<0.1mg
Vitamin B120.55mcg23%0.45mcg19%+0.10mcg
Folate2.0mcg1%5.0mcg1%<0.1mcg
Thiamin (B1)<0.1mg5%<0.1mg4%+<0.1mg
Riboflavin (B2)0.14mg11%0.17mg13%<0.1mg
Niacin (B3)0.11mg1%<0.1mg1%+<0.1mg
πŸ”ΆMinerals
Sodium39mg2%43mg2%<0.1mg
Calcium126mg10%113mg9%+13mg
Iron0mg0%<0.1mg0%<0.1mg
Potassium159mg3%132mg3%+27mg
Phosphorus103mg8%84mg7%+19mg
Magnesium12mg3%10mg2%+2.0mg
Zinc0.43mg4%0.37mg3%+<0.1mg
Copper<0.1mg0%<0.1mg3%<0.1mg
Manganese<0.1mg0%<0.1mg0%<0.1mg
Selenium1.8mcg3%3.7mcg7%<0.1mcg

πŸ”¬Nutritional Analysis

Calories: Reduced Fat Milk is moderately lower in calories than Whole Milk, containing 50 kcal compared to 61 kcal per 100g (22% fewer calories).

Protein: Both are similar in protein content, with Reduced Fat Milk providing 3.36g and Whole Milk providing 3.15g per 100g.

Fat: Reduced Fat Milk is the leaner option with 1.9g of total fat per 100g compared to 3.27g.

Key Vitamins: The most notable vitamin differences are in Vitamin D (Reduced Fat Milk: 1.13mcg vs 0.1mcg), Folate (Whole Milk: 5mcg vs 2mcg), Vitamin E (Whole Milk: 0.07mg vs 0.03mg).

Key Minerals: Notable mineral differences include Iron (Whole Milk: 0.03mg vs 0mg), Copper (Whole Milk: 0.025mg vs 0.001mg), Manganese (Whole Milk: 0.004mg vs 0.001mg).

Diet Suitability: Both fit a low-carb or keto diet. Reduced Fat Milk fits a low-fat diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Reduced Fat Milk or Whole Milk?
Reduced Fat Milk has more protein with 3.36g per 100g compared to 3.15g for Whole Milk.
Which is lower in calories, Reduced Fat Milk or Whole Milk?
Reduced Fat Milk is lower in calories with 50 kcal per 100g versus 61 kcal.
Is Reduced Fat Milk or Whole Milk healthier?
It depends on your goals. Reduced Fat Milk has 50 calories and 3.36g protein per 100g, while Whole Milk has 61 calories and 3.15g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Reduced Fat Milk or Whole Milk?
Reduced Fat Milk is leaner with 1.9g of fat per 100g compared to 3.27g.
Data from USDA FoodData Central. All values per 100g.