Reduced Fat MilkvsWhole Milk
Reduced Fat Milk has 50 calories and 3.4g protein per 100g. Whole Milk has 61 calories and 3.1g protein per 100g Reduced Fat Milk has more protein, Reduced Fat Milk is lower in calories.
π―When to Eat What
Goal-based picks for Reduced Fat Milk vs Whole Milk
Go with Reduced Fat Milk at just 50 kcal per 100g β 18% fewer calories.
Reduced Fat Milk is the heart-friendlier option with lower saturated fat, less sodium, more potassium.
π₯Calorie Breakdown
πͺMacronutrient Comparison
πΈοΈNutrient Profile
Values as % of Daily Value (capped at 150%)
πFull Nutrition Comparison
| Nutrient | Milk Reduced Fat Fluid 2% Milkfat With Added Vitamin A And Vitamin D | Milk Whole 3.25% Milkfat Without Added Vitamin A And Vitamin D | Diff |
|---|---|---|---|
| πͺMacronutrients | |||
| Calories | 50kcal3% | 61kcal3% | <0.1kcal |
| Protein | 3.4g7% | 3.1g6% | +0.21g |
| Total Fat | 1.9g2% | 3.3g4% | <0.1g |
| Saturated Fat | 1.1g6% | 1.9g9% | <0.1g |
| Trans Fat | <0.1g | β | β |
| Cholesterol | 8.0mg3% | 10mg3% | <0.1mg |
| Carbohydrates | 4.9g2% | 4.8g2% | +0.12g |
| Dietary Fiber | β | 0g0% | β |
| Sugars | β | 5.0g | β |
| β¨Vitamins | |||
| Vitamin A | 83mcg9% | 46mcg5% | +37mcg |
| Vitamin C | β | 0mg0% | β |
| Vitamin D | 1.1mcg6% | 0.10mcg1% | +1.0mcg |
| Vitamin E | <0.1mg0% | <0.1mg0% | <0.1mg |
| Vitamin K | β | 0.30mcg0% | β |
| Vitamin B6 | <0.1mg4% | <0.1mg2% | +<0.1mg |
| Vitamin B12 | 0.55mcg23% | 0.45mcg19% | +0.10mcg |
| Folate | 2.0mcg1% | 5.0mcg1% | <0.1mcg |
| Thiamin (B1) | <0.1mg5% | <0.1mg4% | +<0.1mg |
| Riboflavin (B2) | 0.14mg11% | 0.17mg13% | <0.1mg |
| Niacin (B3) | 0.11mg1% | <0.1mg1% | +<0.1mg |
| πΆMinerals | |||
| Sodium | 39mg2% | 43mg2% | <0.1mg |
| Calcium | 126mg10% | 113mg9% | +13mg |
| Iron | 0mg0% | <0.1mg0% | <0.1mg |
| Potassium | 159mg3% | 132mg3% | +27mg |
| Phosphorus | 103mg8% | 84mg7% | +19mg |
| Magnesium | 12mg3% | 10mg2% | +2.0mg |
| Zinc | 0.43mg4% | 0.37mg3% | +<0.1mg |
| Copper | <0.1mg0% | <0.1mg3% | <0.1mg |
| Manganese | <0.1mg0% | <0.1mg0% | <0.1mg |
| Selenium | 1.8mcg3% | 3.7mcg7% | <0.1mcg |
π¬Nutritional Analysis
Calories: Reduced Fat Milk is moderately lower in calories than Whole Milk, containing 50 kcal compared to 61 kcal per 100g (22% fewer calories).
Protein: Both are similar in protein content, with Reduced Fat Milk providing 3.36g and Whole Milk providing 3.15g per 100g.
Fat: Reduced Fat Milk is the leaner option with 1.9g of total fat per 100g compared to 3.27g.
Key Vitamins: The most notable vitamin differences are in Vitamin D (Reduced Fat Milk: 1.13mcg vs 0.1mcg), Folate (Whole Milk: 5mcg vs 2mcg), Vitamin E (Whole Milk: 0.07mg vs 0.03mg).
Key Minerals: Notable mineral differences include Iron (Whole Milk: 0.03mg vs 0mg), Copper (Whole Milk: 0.025mg vs 0.001mg), Manganese (Whole Milk: 0.004mg vs 0.001mg).
Diet Suitability: Both fit a low-carb or keto diet. Reduced Fat Milk fits a low-fat diet. Both fit a low-sodium diet.
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βFrequently Asked Questions
- Which has more protein, Reduced Fat Milk or Whole Milk?
- Reduced Fat Milk has more protein with 3.36g per 100g compared to 3.15g for Whole Milk.
- Which is lower in calories, Reduced Fat Milk or Whole Milk?
- Reduced Fat Milk is lower in calories with 50 kcal per 100g versus 61 kcal.
- Is Reduced Fat Milk or Whole Milk healthier?
- It depends on your goals. Reduced Fat Milk has 50 calories and 3.36g protein per 100g, while Whole Milk has 61 calories and 3.15g protein. Compare their full nutrition profiles to decide which fits your diet.
- Which has less fat, Reduced Fat Milk or Whole Milk?
- Reduced Fat Milk is leaner with 1.9g of fat per 100g compared to 3.27g.