Celery (Raw)vsCos Or Romaine Lettuce (Raw)

Cos Or Romaine Lettuce (Raw) has more protein, Celery (Raw) is lower in calories, while Celery (Raw) is leaner.

Celery (Raw) has 14 calories and 0.69g protein per 100g. Cos Or Romaine Lettuce (Raw) has 17 calories and 1.2g protein per 100g Cos Or Romaine Lettuce (Raw) has more protein, Celery (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for Celery (Raw) vs Cos Or Romaine Lettuce (Raw)

βš–οΈWatching your weight

Go with Celery (Raw) at just 14 kcal per 100g β€” 18% fewer calories.

πŸ”₯Calorie Breakdown

Celery (Raw)
14kcal
Protein17%
Carbs73%
Fat10%
Cos Or Romaine Lettuce (Raw)
17kcal
Protein24%
Carbs64%
Fat12%

πŸ’ͺMacronutrient Comparison

Celery (Raw)Cos Or Romaine Lettuce (Raw)
Proteinβœ“ Cos Or Romaine Lettuce (Raw)
0.69g
1.2g
Carbohydratesβœ“ Cos Or Romaine Lettuce (Raw)
3.0g
3.2g
Total Fatβœ“ Celery (Raw)
0.17g
0.26g
Dietary Fiberβœ“ Cos Or Romaine Lettuce (Raw)
1.6g
1.8g

πŸ•ΈοΈNutrient Profile

Protein1% Β· 2%Fiber6% Β· 6%Vit C3% Β· 5%Iron1% Β· 5%Calcium3% Β· 3%Potassium6% Β· 5%Vit A2% Β· 48%Magnesium3% Β· 3%
Celery (Raw)
Cos Or Romaine Lettuce (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientCeleryLettuce Cos Or RomaineDiff
πŸ’ͺMacronutrients
Calories14kcal1%17kcal1%<0.1kcal
Protein0.69g1%1.2g2%<0.1g
Total Fat0.17g0%0.26g0%<0.1g
Saturated Fat<0.1g0%β€”β€”
Trans Fat0gβ€”β€”
Cholesterol0mg0%β€”β€”
Carbohydrates3.0g1%3.2g1%<0.1g
Dietary Fiber1.6g6%1.8g6%<0.1g
Sugars1.3gβ€”β€”
✨Vitamins
Vitamin A22mcg2%436mcg48%<0.1mcg
Vitamin C3.1mg3%4.6mg5%<0.1mg
Vitamin D0mcg0%β€”β€”
Vitamin E0.27mg2%0.14mg1%+0.13mg
Vitamin K29mcg24%102mcg85%<0.1mcg
Vitamin B6<0.1mg4%<0.1mg5%<0.1mg
Vitamin B120mcg0%β€”β€”
Folate36mcg9%50mcg13%<0.1mcg
Thiamin (B1)<0.1mg2%<0.1mg7%<0.1mg
Riboflavin (B2)<0.1mg4%<0.1mg6%<0.1mg
Niacin (B3)0.32mg2%0.32mg2%<0.1mg
πŸ”ΆMinerals
Sodium80mg3%β€”β€”
Calcium40mg3%35mg3%+5.0mg
Iron0.20mg1%0.95mg5%<0.1mg
Potassium260mg6%253mg5%+7.0mg
Phosphorus24mg2%30mg2%<0.1mg
Magnesium11mg3%14mg3%<0.1mg
Zinc0.13mg1%0.25mg2%<0.1mg
Copper<0.1mg4%<0.1mg5%<0.1mg
Manganese0.10mg4%0.13mg6%<0.1mg
Selenium0.40mcg1%0.40mcg1%β€”

πŸ”¬Nutritional Analysis

Calories: Celery (Raw) is moderately lower in calories than Cos Or Romaine Lettuce (Raw), containing 14 kcal compared to 17 kcal per 100g (21% fewer calories).

Protein: Both are similar in protein content, with Celery (Raw) providing 0.69g and Cos Or Romaine Lettuce (Raw) providing 1.24g per 100g.

Fat: Celery (Raw) is the leaner option with 0.17g of total fat per 100g compared to 0.26g.

Key Vitamins: The most notable vitamin differences are in Vitamin A (Cos Or Romaine Lettuce (Raw): 436mcg vs 22mcg), Thiamin (B1) (Cos Or Romaine Lettuce (Raw): 0.079mg vs 0.021mg), Vitamin K (Cos Or Romaine Lettuce (Raw): 102mcg vs 29.3mcg).

Key Minerals: Notable mineral differences include Iron (Cos Or Romaine Lettuce (Raw): 0.95mg vs 0.2mg), Zinc (Cos Or Romaine Lettuce (Raw): 0.25mg vs 0.13mg), Copper (Cos Or Romaine Lettuce (Raw): 0.048mg vs 0.035mg).

Diet Suitability: Both fit a low-carb or keto diet. Both fit a low-fat diet. Celery (Raw) fits a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Celery (Raw) or Cos Or Romaine Lettuce (Raw)?
Cos Or Romaine Lettuce (Raw) has more protein with 1.24g per 100g compared to 0.69g for Celery (Raw).
Which is lower in calories, Celery (Raw) or Cos Or Romaine Lettuce (Raw)?
Celery (Raw) is lower in calories with 14 kcal per 100g versus 17 kcal.
Is Celery (Raw) or Cos Or Romaine Lettuce (Raw) healthier?
It depends on your goals. Celery (Raw) has 14 calories and 0.69g protein per 100g, while Cos Or Romaine Lettuce (Raw) has 17 calories and 1.24g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Celery (Raw) or Cos Or Romaine Lettuce (Raw)?
Celery (Raw) is leaner with 0.17g of fat per 100g compared to 0.26g.
Which has more fiber, Celery (Raw) or Cos Or Romaine Lettuce (Raw)?
Cos Or Romaine Lettuce (Raw) has more fiber with 1.8g per 100g compared to 1.6g.
Data from USDA FoodData Central. All values per 100g.