FlaxseedvsGreek Yogurt (Low Fat, Plain)
Flaxseed has 534 calories and 18g protein per 100g. Greek Yogurt (Low Fat, Plain) has 73 calories and 9.9g protein per 100g Flaxseed has more protein, Greek Yogurt (Low Fat, Plain) is lower in calories.
🎯When to Eat What
Goal-based picks for Flaxseed vs Greek Yogurt (Low Fat, Plain)
Go with Greek Yogurt (Low Fat, Plain) at just 73 kcal per 100g — 86% fewer calories.
Flaxseed will keep you satisfied longer with 27.3g fiber, 18.3g protein, 42.2g fat — fat and protein slow digestion while fiber adds bulk.
Greek Yogurt (Low Fat, Plain) packs 9.9g of protein per 100g (55% of calories from protein) — the better pick for muscle growth and recovery.
Flaxseed is the heart-friendlier option with less sodium, more fiber, more potassium.
Greek Yogurt (Low Fat, Plain) has only 3.9g carbs per 100g — the clear choice for low-carb diets.
Flaxseed has 5.7mg of iron per 100g — important for energy and preventing anemia.
⚠️Things to Watch
Flaxseed
Calorie-dense at 534 kcal per 100g, so portion size matters.
Greek Yogurt (Low Fat, Plain)
No major nutritional red flags stand out per 100g.
🔥Calorie Breakdown
💪Macronutrient Comparison
🕸️Nutrient Profile
Values as % of Daily Value (capped at 150%)
📊Full Nutrition Comparison
| Nutrient | Seeds Flaxseed | Yogurt Greek Plain Lowfat | Diff |
|---|---|---|---|
| 💪Macronutrients | |||
| Calories | 534kcal27% | 73kcal4% | +461kcal |
| Protein | 18g37% | 9.9g20% | +8.4g |
| Total Fat | 42g54% | 1.9g2% | +40g |
| Saturated Fat | 3.7g18% | 1.2g6% | +2.4g |
| Trans Fat | — | <0.1g | — |
| Cholesterol | 0mg0% | 10mg3% | <0.1mg |
| Carbohydrates | 29g11% | 3.9g1% | +25g |
| Dietary Fiber | 27g98% | 0g0% | +27g |
| Sugars | 1.6g | 3.6g | <0.1g |
| ✨Vitamins | |||
| Vitamin A | 0mcg0% | 90mcg10% | <0.1mcg |
| Vitamin C | 0.60mg1% | 0.80mg1% | <0.1mg |
| Vitamin D | 0mcg0% | 0mcg0% | — |
| Vitamin E | 0.31mg2% | <0.1mg0% | +0.27mg |
| Vitamin K | 4.3mcg4% | 0.20mcg0% | +4.1mcg |
| Vitamin B6 | 0.47mg28% | <0.1mg3% | +0.42mg |
| Vitamin B12 | 0mcg0% | 0.52mcg22% | <0.1mcg |
| Folate | 87mcg22% | 12mcg3% | +75mcg |
| Thiamin (B1) | 1.6mg137% | <0.1mg4% | +1.6mg |
| Riboflavin (B2) | 0.16mg12% | 0.23mg18% | <0.1mg |
| Niacin (B3) | 3.1mg19% | 0.20mg1% | +2.9mg |
| 🔶Minerals | |||
| Sodium | 30mg1% | 34mg1% | <0.1mg |
| Calcium | 255mg20% | 115mg9% | +140mg |
| Iron | 5.7mg32% | <0.1mg0% | +5.7mg |
| Potassium | 813mg17% | 141mg3% | +672mg |
| Phosphorus | 642mg51% | 137mg11% | +505mg |
| Magnesium | 392mg93% | 11mg3% | +381mg |
| Zinc | 4.3mg39% | 0.60mg5% | +3.7mg |
| Copper | 1.2mg136% | <0.1mg2% | +1.2mg |
| Manganese | 2.5mg108% | <0.1mg0% | +2.5mg |
| Selenium | 25mcg46% | 12mcg23% | +13mcg |
🔬Nutritional Analysis
Calories: Greek Yogurt (Low Fat, Plain) is significantly lower in calories at just 73 kcal per 100g compared to 534 kcal for Flaxseed — that's 632% fewer calories, making Greek Yogurt (Low Fat, Plain) the better choice for calorie-conscious diets.
Protein: Flaxseed has more protein per 100g (18.3g vs 9.95g), but Greek Yogurt (Low Fat, Plain) delivers more protein per calorie — a more useful measure when calorie budgets matter.
Fat: Greek Yogurt (Low Fat, Plain) is the leaner option with 1.92g of total fat per 100g compared to 42.2g. Greek Yogurt (Low Fat, Plain) has less saturated fat (1.23g vs 3.66g).
Key Vitamins: The most notable vitamin differences are in Vitamin A (Greek Yogurt (Low Fat, Plain): 90mcg vs 0mcg), Vitamin B12 (Greek Yogurt (Low Fat, Plain): 0.52mcg vs 0mcg), Thiamin (B1) (Flaxseed: 1.64mg vs 0.044mg). Keep in mind these are per 100g — the higher-calorie food packs more of everything into a denser package, so per calorie the picture may differ.
Key Minerals: Notable mineral differences include Manganese (Flaxseed: 2.48mg vs 0.007mg), Iron (Flaxseed: 5.73mg vs 0.04mg), Copper (Flaxseed: 1.22mg vs 0.021mg). These values are per 100g — per calorie, the lower-calorie option may provide comparable or better nutrition.
Diet Suitability: Greek Yogurt (Low Fat, Plain) fits a low-carb or keto diet. Greek Yogurt (Low Fat, Plain) fits a low-fat diet. Both fit a low-sodium diet. Flaxseed fits a high-fiber diet.
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❓Frequently Asked Questions
- Which has more protein, Flaxseed or Greek Yogurt (Low Fat, Plain)?
- Flaxseed has more protein with 18.3g per 100g compared to 9.95g for Greek Yogurt (Low Fat, Plain).
- Which is lower in calories, Flaxseed or Greek Yogurt (Low Fat, Plain)?
- Greek Yogurt (Low Fat, Plain) is lower in calories with 73 kcal per 100g versus 534 kcal.
- Is Flaxseed or Greek Yogurt (Low Fat, Plain) healthier?
- It depends on your goals. Flaxseed has 534 calories and 18.3g protein per 100g, while Greek Yogurt (Low Fat, Plain) has 73 calories and 9.95g protein. Compare their full nutrition profiles to decide which fits your diet.
- Which has less fat, Flaxseed or Greek Yogurt (Low Fat, Plain)?
- Greek Yogurt (Low Fat, Plain) is leaner with 1.92g of fat per 100g compared to 42.2g.
- Which has more fiber, Flaxseed or Greek Yogurt (Low Fat, Plain)?
- Flaxseed has more fiber with 27.3g per 100g compared to 0g.