Barley HulledvsWhite Rice (Cooked)

Barley Hulled has more protein, White Rice (Cooked) is lower in calories, while Barley Hulled has more healthy fats for satiety.

Barley Hulled has 354 calories and 13g protein per 100g. White Rice (Cooked) has 130 calories and 2.7g protein per 100g Barley Hulled has more protein, White Rice (Cooked) is lower in calories.

🎯When to Eat What

Goal-based picks for Barley Hulled vs White Rice (Cooked)

βš–οΈWatching your weight

Go with White Rice (Cooked) at just 130 kcal per 100g β€” 63% fewer calories.

πŸ«„Staying full longer

Barley Hulled will keep you satisfied longer with 17.3g fiber, 12.5g protein β€” fat and protein slow digestion while fiber adds bulk.

πŸ”‹Sustained energy

Barley Hulled's carbs (73.5g) come with 17.3g of fiber for steady energy β€” unlike refined carbs that spike and crash blood sugar.

πŸ’ͺBuilding muscle

Barley Hulled packs 12.5g of protein per 100g (14% of calories from protein) β€” the better pick for muscle growth and recovery.

❀️Heart health

Barley Hulled is the heart-friendlier option with less sodium, more fiber, more potassium.

🍌Electrolytes & cramp prevention

Barley Hulled provides 452mg of potassium per 100g β€” important for muscle function and hydration.

πŸ”₯Calorie Breakdown

Barley Hulled
354kcal
Protein14%
Carbs81%
Fat5%
White Rice (Cooked)
130kcal
Protein9%
Carbs89%
Fat2%

πŸ’ͺMacronutrient Comparison

Barley HulledWhite Rice (Cooked)
Proteinβœ“ Barley Hulled
13g
2.7g
Carbohydratesβœ“ Barley Hulled
74g
28g
Total Fatβœ“ White Rice (Cooked)
2.3g
0.28g
Dietary Fiberβœ“ Barley Hulled
17g
0.40g

πŸ•ΈοΈNutrient Profile

Protein25% Β· 5%Fiber62% Β· 1%Vit C0% Β· 0%Iron20% Β· 7%Calcium3% Β· 1%Potassium10% Β· 1%Vit A0% Β· 0%Magnesium32% Β· 3%
Barley Hulled
White Rice (Cooked)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientBarley HulledRice White Long-grain Regular CookedDiff
πŸ’ͺMacronutrients
Calories354kcal18%130kcal7%+224kcal
Protein13g25%2.7g5%+9.8g
Total Fat2.3g3%0.28g0%+2.0g
Saturated Fat0.48g2%<0.1g0%+0.40g
Cholesterol0mg0%0mg0%β€”
Carbohydrates74g27%28g10%+45g
Dietary Fiber17g62%0.40g1%+17g
Sugars0.80g<0.1g+0.75g
✨Vitamins
Vitamin A1.0mcg0%0mcg0%+1.0mcg
Vitamin C0mg0%0mg0%β€”
Vitamin D0mcg0%0mcg0%β€”
Vitamin E0.57mg4%<0.1mg0%+0.53mg
Vitamin K2.2mcg2%0mcg0%+2.2mcg
Vitamin B60.32mg19%<0.1mg5%+0.23mg
Vitamin B120mcg0%0mcg0%β€”
Folate19mcg5%58mcg14%<0.1mcg
Thiamin (B1)0.65mg54%0.16mg14%+0.48mg
Riboflavin (B2)0.28mg22%<0.1mg1%+0.27mg
Niacin (B3)4.6mg29%1.5mg9%+3.1mg
πŸ”ΆMinerals
Sodium12mg1%382mg17%<0.1mg
Calcium33mg3%10mg1%+23mg
Iron3.6mg20%1.2mg7%+2.4mg
Potassium452mg10%35mg1%+417mg
Phosphorus264mg21%43mg3%+221mg
Magnesium133mg32%12mg3%+121mg
Zinc2.8mg25%0.49mg4%+2.3mg
Copper0.50mg55%<0.1mg8%+0.43mg
Manganese1.9mg84%0.47mg21%+1.5mg
Selenium38mcg69%7.5mcg14%+30mcg

πŸ”¬Nutritional Analysis

Calories: White Rice (Cooked) is significantly lower in calories at just 130 kcal per 100g compared to 354 kcal for Barley Hulled β€” that's 172% fewer calories, making White Rice (Cooked) the better choice for calorie-conscious diets.

Protein: Barley Hulled provides more protein with 12.5g versus 2.69g per 100g. In terms of protein-to-calorie efficiency, Barley Hulled offers better value for building and maintaining muscle.

Fat: Barley Hulled has more fat (2.3g vs 0.28g per 100g), but the combination of fat and protein makes it more satiating β€” dietary fat helps absorb fat-soluble vitamins (A, D, E, K) and supports hormone balance.

Key Vitamins: The most notable vitamin differences are in Vitamin A (Barley Hulled: 1mcg vs 0mcg), Vitamin K (Barley Hulled: 2.2mcg vs 0mcg), Riboflavin (B2) (Barley Hulled: 0.285mg vs 0.013mg).

Key Minerals: Notable mineral differences include Sodium (White Rice (Cooked): 382mg vs 12mg), Potassium (Barley Hulled: 452mg vs 35mg), Magnesium (Barley Hulled: 133mg vs 12mg).

Diet Suitability: Both fit a low-fat diet. Barley Hulled fits a low-sodium diet. Barley Hulled fits a high-fiber diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Barley Hulled or White Rice (Cooked)?
Barley Hulled has more protein with 12.5g per 100g compared to 2.69g for White Rice (Cooked).
Which is lower in calories, Barley Hulled or White Rice (Cooked)?
White Rice (Cooked) is lower in calories with 130 kcal per 100g versus 354 kcal.
Is Barley Hulled or White Rice (Cooked) healthier?
It depends on your goals. Barley Hulled has 354 calories and 12.5g protein per 100g, while White Rice (Cooked) has 130 calories and 2.69g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Barley Hulled or White Rice (Cooked)?
White Rice (Cooked) is leaner with 0.28g of fat per 100g compared to 2.3g.
Which has more fiber, Barley Hulled or White Rice (Cooked)?
Barley Hulled has more fiber with 17.3g per 100g compared to 0.4g.
Data from USDA FoodData Central. All values per 100g.