Broccoli (Raw)vsTomatoes Red (Raw)

Broccoli (Raw) has more protein, Tomatoes Red (Raw) is lower in calories, while Tomatoes Red (Raw) is leaner.

Broccoli (Raw) has 31 calories and 2.6g protein per 100g. Tomatoes Red (Raw) has 18 calories and 0.88g protein per 100g Broccoli (Raw) has more protein, Tomatoes Red (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for Broccoli (Raw) vs Tomatoes Red (Raw)

βš–οΈWatching your weight

Go with Tomatoes Red (Raw) at just 18 kcal per 100g β€” 42% fewer calories.

πŸ«„Staying full longer

Broccoli (Raw) will keep you satisfied longer with 2.4g fiber β€” fat and protein slow digestion while fiber adds bulk.

❀️Heart health

Broccoli (Raw) is the heart-friendlier option with more fiber, more potassium.

🍌Electrolytes & cramp prevention

Broccoli (Raw) provides 303mg of potassium per 100g β€” important for muscle function and hydration.

πŸ›‘οΈImmune support

Broccoli (Raw) delivers 91.3mg of vitamin C per 100g β€” great for immune function and skin health.

πŸ†Overall healthier choice

Broccoli (Raw) edges ahead overall with more fiber, more potassium, more vitamin C β€” the more nutritious option for everyday eating.

πŸ”₯Calorie Breakdown

Broccoli (Raw)
31kcal
Protein27%
Carbs65%
Fat8%
Tomatoes Red (Raw)
18kcal
Protein17%
Carbs75%
Fat8%

πŸ’ͺMacronutrient Comparison

Broccoli (Raw)Tomatoes Red (Raw)
Proteinβœ“ Broccoli (Raw)
2.6g
0.88g
Carbohydratesβœ“ Broccoli (Raw)
6.3g
3.9g
Total Fatβœ“ Tomatoes Red (Raw)
0.34g
0.20g
Dietary Fiberβœ“ Broccoli (Raw)
2.4g
1.2g

πŸ•ΈοΈNutrient Profile

Protein5% Β· 2%Fiber9% Β· 4%Vit C101% Β· 15%Iron4% Β· 2%Calcium4% Β· 1%Potassium6% Β· 5%Vit A1% Β· 5%Magnesium5% Β· 3%
Broccoli (Raw)
Tomatoes Red (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientBroccoliTomatoes Red Ripe Year Round AverageDiff
πŸ’ͺMacronutrients
Calories31kcal2%18kcal1%+13kcal
Protein2.6g5%0.88g2%+1.7g
Total Fat0.34g0%0.20g0%+0.14g
Saturated Fat<0.1g0%<0.1g0%+<0.1g
Trans Fatβ€”0gβ€”
Cholesterolβ€”0mg0%β€”
Carbohydrates6.3g2%3.9g1%+2.4g
Dietary Fiber2.4g9%1.2g4%+1.2g
Sugarsβ€”2.6gβ€”
✨Vitamins
Vitamin A8.0mcg1%42mcg5%<0.1mcg
Vitamin C91mg101%14mg15%+78mg
Vitamin Dβ€”0mcg0%β€”
Vitamin E0.15mg1%0.54mg4%<0.1mg
Vitamin K102mcg85%7.9mcg7%+94mcg
Vitamin B60.19mg11%<0.1mg5%+0.11mg
Vitamin B12β€”0mcg0%β€”
Folate65mcg16%15mcg4%+50mcg
Thiamin (B1)<0.1mg6%<0.1mg3%+<0.1mg
Riboflavin (B2)0.11mg9%<0.1mg1%+<0.1mg
Niacin (B3)0.64mg4%0.59mg4%+<0.1mg
πŸ”ΆMinerals
Sodium36mg2%5.0mg0%+31mg
Calcium46mg4%10mg1%+36mg
Iron0.69mg4%0.27mg2%+0.42mg
Potassium303mg6%237mg5%+66mg
Phosphorus67mg5%24mg2%+43mg
Magnesium21mg5%11mg3%+10mg
Zinc0.42mg4%0.17mg2%+0.25mg
Copper<0.1mg7%<0.1mg7%β€”
Manganese0.20mg9%0.11mg5%+<0.1mg
Selenium1.6mcg3%0mcg0%+1.6mcg

πŸ”¬Nutritional Analysis

Calories: Tomatoes Red (Raw) is significantly lower in calories at just 18 kcal per 100g compared to 31 kcal for Broccoli (Raw) β€” that's 72% fewer calories, making Tomatoes Red (Raw) the better choice for calorie-conscious diets.

Protein: Broccoli (Raw) provides more protein with 2.57g versus 0.88g per 100g. In terms of protein-to-calorie efficiency, Broccoli (Raw) offers better value for building and maintaining muscle.

Fat: Tomatoes Red (Raw) is the leaner option with 0.2g of total fat per 100g compared to 0.34g.

Key Vitamins: The most notable vitamin differences are in Vitamin K (Broccoli (Raw): 102mcg vs 7.9mcg), Vitamin C (Broccoli (Raw): 91.3mg vs 13.7mg), Riboflavin (B2) (Broccoli (Raw): 0.114mg vs 0.019mg).

Key Minerals: Notable mineral differences include Selenium (Broccoli (Raw): 1.6mcg vs 0mcg), Sodium (Broccoli (Raw): 36mg vs 5mg), Calcium (Broccoli (Raw): 46mg vs 10mg).

Diet Suitability: Tomatoes Red (Raw) fits a low-carb or keto diet. Both fit a low-fat diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Broccoli (Raw) or Tomatoes Red (Raw)?
Broccoli (Raw) has more protein with 2.57g per 100g compared to 0.88g for Tomatoes Red (Raw).
Which is lower in calories, Broccoli (Raw) or Tomatoes Red (Raw)?
Tomatoes Red (Raw) is lower in calories with 18 kcal per 100g versus 31 kcal.
Is Broccoli (Raw) or Tomatoes Red (Raw) healthier?
It depends on your goals. Broccoli (Raw) has 31 calories and 2.57g protein per 100g, while Tomatoes Red (Raw) has 18 calories and 0.88g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Broccoli (Raw) or Tomatoes Red (Raw)?
Tomatoes Red (Raw) is leaner with 0.2g of fat per 100g compared to 0.34g.
Which has more fiber, Broccoli (Raw) or Tomatoes Red (Raw)?
Broccoli (Raw) has more fiber with 2.4g per 100g compared to 1.2g.
Data from USDA FoodData Central. All values per 100g.