Cheese CheddarvsReduced Fat Milk

Cheese Cheddar has more protein, Reduced Fat Milk is lower in calories, while Reduced Fat Milk is leaner.

Cheese Cheddar has 408 calories and 23g protein per 100g. Reduced Fat Milk has 50 calories and 3.4g protein per 100g Cheese Cheddar has more protein, Reduced Fat Milk is lower in calories.

🎯When to Eat What

Goal-based picks for Cheese Cheddar vs Reduced Fat Milk

βš–οΈWatching your weight

Go with Reduced Fat Milk at just 50 kcal per 100g β€” 88% fewer calories.

πŸ’ͺBuilding muscle

Reduced Fat Milk packs 3.4g of protein per 100g (27% of calories from protein) β€” the better pick for muscle growth and recovery.

❀️Heart health

Reduced Fat Milk is the heart-friendlier option with lower saturated fat, less sodium, more potassium.

🍌Electrolytes & cramp prevention

Reduced Fat Milk provides 159mg of potassium per 100g β€” important for muscle function and hydration.

πŸ†Overall healthier choice

Reduced Fat Milk edges ahead overall with less saturated fat, more potassium β€” the more nutritious option for everyday eating.

⚠️Things to Watch

Cheese Cheddar

High in sodium at 654mg per 100g, so it may not be the best fit for a low-sodium diet.

High in saturated fat with 19.2g per 100g, which is worth watching if you are managing heart health or cholesterol.

Relatively high in cholesterol at 100mg per 100g.

Calorie-dense at 408 kcal per 100g, so portion size matters.

Reduced Fat Milk

No major nutritional red flags stand out per 100g.

πŸ”₯Calorie Breakdown

Cheese Cheddar
408kcal
Protein23%
Carbs2%
Fat75%
Reduced Fat Milk
50kcal
Protein27%
Carbs39%
Fat34%

πŸ’ͺMacronutrient Comparison

Cheese CheddarReduced Fat Milk
Proteinβœ“ Cheese Cheddar
23g
3.4g
Carbohydratesβœ“ Reduced Fat Milk
2.4g
4.9g
Total Fatβœ“ Reduced Fat Milk
34g
1.9g
Dietary Fiber
β€”
β€”

πŸ•ΈοΈNutrient Profile

Protein47% Β· 7%Fiber0% Β· 0%Vit C0% Β· 0%Iron1% Β· 0%Calcium54% Β· 10%Potassium2% Β· 3%Vit A35% Β· 9%Magnesium6% Β· 3%
Cheese Cheddar
Reduced Fat Milk

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientCheese CheddarMilk Reduced Fat Fluid 2% Milkfat With Added Vitamin A And Vitamin DDiff
πŸ’ͺMacronutrients
Calories408kcal20%50kcal3%+358kcal
Protein23g47%3.4g7%+20g
Total Fat34g44%1.9g2%+32g
Saturated Fat19g96%1.1g6%+18g
Trans Fat1.1g<0.1g+1.1g
Cholesterol100mg33%8.0mg3%+92mg
Carbohydrates2.4g1%4.9g2%<0.1g
✨Vitamins
Vitamin A316mcg35%83mcg9%+233mcg
Vitamin Dβ€”1.1mcg6%β€”
Vitamin E0.75mg5%<0.1mg0%+0.72mg
Vitamin K2.4mcg2%β€”β€”
Vitamin B6<0.1mg4%<0.1mg4%+<0.1mg
Vitamin B121.1mcg44%0.55mcg23%+0.51mcg
Folate21mcg5%2.0mcg1%+19mcg
Thiamin (B1)<0.1mg2%<0.1mg5%<0.1mg
Riboflavin (B2)0.44mg34%0.14mg11%+0.30mg
Niacin (B3)<0.1mg0%0.11mg1%<0.1mg
πŸ”ΆMinerals
Sodium654mg28%39mg2%+615mg
Calcium707mg54%126mg10%+581mg
Iron0.16mg1%0mg0%+0.16mg
Potassium77mg2%159mg3%<0.1mg
Phosphorus458mg37%103mg8%+355mg
Magnesium27mg6%12mg3%+15mg
Zinc3.7mg33%0.43mg4%+3.2mg
Copper<0.1mg4%<0.1mg0%+<0.1mg
Manganese<0.1mg1%<0.1mg0%+<0.1mg
Selenium28mcg51%1.8mcg3%+27mcg

πŸ”¬Nutritional Analysis

Calories: Reduced Fat Milk is significantly lower in calories at just 50 kcal per 100g compared to 408 kcal for Cheese Cheddar β€” that's 716% fewer calories, making Reduced Fat Milk the better choice for calorie-conscious diets.

Protein: Cheese Cheddar has more protein per 100g (23.3g vs 3.36g), but Reduced Fat Milk delivers more protein per calorie β€” a more useful measure when calorie budgets matter.

Fat: Reduced Fat Milk is the leaner option with 1.9g of total fat per 100g compared to 34g. Reduced Fat Milk has less saturated fat (1.11g vs 19.2g).

Key Vitamins: The most notable vitamin differences are in Vitamin E (Cheese Cheddar: 0.75mg vs 0.03mg), Folate (Cheese Cheddar: 21mcg vs 2mcg), Vitamin A (Cheese Cheddar: 316mcg vs 83mcg). Keep in mind these are per 100g β€” the higher-calorie food packs more of everything into a denser package, so per calorie the picture may differ.

Key Minerals: Notable mineral differences include Iron (Cheese Cheddar: 0.16mg vs 0mg), Copper (Cheese Cheddar: 0.033mg vs 0.001mg), Manganese (Cheese Cheddar: 0.026mg vs 0.001mg). These values are per 100g β€” per calorie, the lower-calorie option may provide comparable or better nutrition.

Diet Suitability: Both fit a low-carb or keto diet. Cheese Cheddar fits a high-protein diet. Reduced Fat Milk fits a low-fat diet. Reduced Fat Milk fits a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Cheese Cheddar or Reduced Fat Milk?
Cheese Cheddar has more protein with 23.3g per 100g compared to 3.36g for Reduced Fat Milk.
Which is lower in calories, Cheese Cheddar or Reduced Fat Milk?
Reduced Fat Milk is lower in calories with 50 kcal per 100g versus 408 kcal.
Is Cheese Cheddar or Reduced Fat Milk healthier?
It depends on your goals. Cheese Cheddar has 408 calories and 23.3g protein per 100g, while Reduced Fat Milk has 50 calories and 3.36g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Cheese Cheddar or Reduced Fat Milk?
Reduced Fat Milk is leaner with 1.9g of fat per 100g compared to 34g.
Data from USDA FoodData Central. All values per 100g.