Peanuts All Types (Raw)vsFull Fat Soy Flour (Raw)
Peanuts All Types (Raw) has 567 calories and 26g protein per 100g. Full Fat Soy Flour (Raw) has 434 calories and 38g protein per 100g Full Fat Soy Flour (Raw) has more protein, Full Fat Soy Flour (Raw) is lower in calories.
π―When to Eat What
Goal-based picks for Peanuts All Types (Raw) vs Full Fat Soy Flour (Raw)
Go with Full Fat Soy Flour (Raw) at just 434 kcal per 100g β 23% fewer calories.
Full Fat Soy Flour (Raw) will keep you satisfied longer with 9.6g fiber, 37.8g protein, 20.6g fat β fat and protein slow digestion while fiber adds bulk.
Full Fat Soy Flour (Raw) packs 37.8g of protein per 100g (35% of calories from protein) β the better pick for muscle growth and recovery.
Full Fat Soy Flour (Raw) is the heart-friendlier option with lower saturated fat, less sodium, more fiber, more potassium.
Full Fat Soy Flour (Raw) provides 2520mg of potassium per 100g β important for muscle function and hydration.
Full Fat Soy Flour (Raw) provides 206mg of calcium per 100g β a much better source for bone health.
β οΈThings to Watch
Peanuts All Types (Raw)
High in saturated fat with 6.28g per 100g, which is worth watching if you are managing heart health or cholesterol.
Calorie-dense at 567 kcal per 100g, so portion size matters.
Full Fat Soy Flour (Raw)
Calorie-dense at 434 kcal per 100g, so portion size matters.
π₯Calorie Breakdown
πͺMacronutrient Comparison
πΈοΈNutrient Profile
Values as % of Daily Value (capped at 150%)
πFull Nutrition Comparison
| Nutrient | Peanuts All Types | Soy Flour Full-fat | Diff |
|---|---|---|---|
| πͺMacronutrients | |||
| Calories | 567kcal28% | 434kcal22% | +133kcal |
| Protein | 26g52% | 38g76% | <0.1g |
| Total Fat | 49g63% | 21g26% | +29g |
| Saturated Fat | 6.3g31% | 3.0g15% | +3.3g |
| Trans Fat | 0g | 0g | β |
| Cholesterol | 0mg0% | 0mg0% | β |
| Carbohydrates | 16g6% | 32g12% | <0.1g |
| Dietary Fiber | 8.5g30% | 9.6g34% | <0.1g |
| Sugars | 4.7g | 7.5g | <0.1g |
| β¨Vitamins | |||
| Vitamin A | 0mcg0% | 6.0mcg1% | <0.1mcg |
| Vitamin C | 0mg0% | 0mg0% | β |
| Vitamin D | 0mcg0% | 0mcg0% | β |
| Vitamin E | 8.3mg56% | 1.9mg13% | +6.4mg |
| Vitamin K | 0mcg0% | 70mcg58% | <0.1mcg |
| Vitamin B6 | 0.35mg20% | 0.46mg27% | <0.1mg |
| Vitamin B12 | 0mcg0% | 0mcg0% | β |
| Folate | 240mcg60% | 345mcg86% | <0.1mcg |
| Thiamin (B1) | 0.64mg53% | 0.58mg48% | +<0.1mg |
| Riboflavin (B2) | 0.14mg10% | 1.2mg89% | <0.1mg |
| Niacin (B3) | 12mg76% | 4.3mg27% | +7.8mg |
| πΆMinerals | |||
| Sodium | 18mg1% | 13mg1% | +5.0mg |
| Calcium | 92mg7% | 206mg16% | <0.1mg |
| Iron | 4.6mg25% | 6.4mg35% | <0.1mg |
| Potassium | 705mg15% | 2520mg54% | <0.1mg |
| Phosphorus | 376mg30% | 494mg40% | <0.1mg |
| Magnesium | 168mg40% | 429mg102% | <0.1mg |
| Zinc | 3.3mg30% | 3.9mg36% | <0.1mg |
| Copper | 1.1mg127% | 2.9mg324% | <0.1mg |
| Manganese | 1.9mg84% | 2.3mg99% | <0.1mg |
| Selenium | 7.2mcg13% | 7.5mcg14% | <0.1mcg |
π¬Nutritional Analysis
Calories: Full Fat Soy Flour (Raw) is significantly lower in calories at just 434 kcal per 100g compared to 567 kcal for Peanuts All Types (Raw) β that's 31% fewer calories, making Full Fat Soy Flour (Raw) the better choice for calorie-conscious diets.
Protein: Full Fat Soy Flour (Raw) provides more protein with 37.8g versus 25.8g per 100g. In terms of protein-to-calorie efficiency, Full Fat Soy Flour (Raw) offers better value for building and maintaining muscle.
Fat: Full Fat Soy Flour (Raw) is the leaner option with 20.6g of total fat per 100g compared to 49.2g. Full Fat Soy Flour (Raw) has less saturated fat (2.99g vs 6.28g).
Key Vitamins: The most notable vitamin differences are in Vitamin A (Full Fat Soy Flour (Raw): 6mcg vs 0mcg), Vitamin K (Full Fat Soy Flour (Raw): 70mcg vs 0mcg), Riboflavin (B2) (Full Fat Soy Flour (Raw): 1.16mg vs 0.135mg).
Key Minerals: Notable mineral differences include Potassium (Full Fat Soy Flour (Raw): 2520mg vs 705mg), Magnesium (Full Fat Soy Flour (Raw): 429mg vs 168mg), Copper (Full Fat Soy Flour (Raw): 2.92mg vs 1.14mg).
Diet Suitability: Both fit a high-protein diet. Both fit a low-sodium diet. Both fit a high-fiber diet.
πRelated Comparisons
More with Peanuts All Types
More with Full Fat Soy Flour
βFrequently Asked Questions
- Which has more protein, Peanuts All Types (Raw) or Full Fat Soy Flour (Raw)?
- Full Fat Soy Flour (Raw) has more protein with 37.8g per 100g compared to 25.8g for Peanuts All Types (Raw).
- Which is lower in calories, Peanuts All Types (Raw) or Full Fat Soy Flour (Raw)?
- Full Fat Soy Flour (Raw) is lower in calories with 434 kcal per 100g versus 567 kcal.
- Is Peanuts All Types (Raw) or Full Fat Soy Flour (Raw) healthier?
- It depends on your goals. Peanuts All Types (Raw) has 567 calories and 25.8g protein per 100g, while Full Fat Soy Flour (Raw) has 434 calories and 37.8g protein. Compare their full nutrition profiles to decide which fits your diet.
- Which has less fat, Peanuts All Types (Raw) or Full Fat Soy Flour (Raw)?
- Full Fat Soy Flour (Raw) is leaner with 20.6g of fat per 100g compared to 49.2g.
- Which has more fiber, Peanuts All Types (Raw) or Full Fat Soy Flour (Raw)?
- Full Fat Soy Flour (Raw) has more fiber with 9.6g per 100g compared to 8.5g.