Corn Sweet (Raw)vsSweet Potato (Raw)

Corn Sweet (Raw) has more protein, while Sweet Potato (Raw) is leaner.

Corn Sweet (Raw) has 86 calories and 3.3g protein per 100g. Sweet Potato (Raw) has 86 calories and 1.6g protein per 100g Corn Sweet (Raw) has more protein.

🎯When to Eat What

Goal-based picks for Corn Sweet (Raw) vs Sweet Potato (Raw)

❀️Heart health

Sweet Potato (Raw) is the heart-friendlier option with lower saturated fat, more fiber, more potassium.

🍌Electrolytes & cramp prevention

Sweet Potato (Raw) provides 337mg of potassium per 100g β€” important for muscle function and hydration.

πŸ›‘οΈImmune support

Corn Sweet (Raw) delivers 6.8mg of vitamin C per 100g β€” great for immune function and skin health.

πŸ”₯Calorie Breakdown

Corn Sweet (Raw)
86kcal
Protein13%
Carbs75%
Fat12%
Sweet Potato (Raw)
86kcal
Protein7%
Carbs92%
Fat1%

πŸ’ͺMacronutrient Comparison

Corn Sweet (Raw)Sweet Potato (Raw)
Proteinβœ“ Corn Sweet (Raw)
3.3g
1.6g
Carbohydratesβœ“ Sweet Potato (Raw)
19g
20g
Total Fatβœ“ Sweet Potato (Raw)
1.4g
<0.1g
Dietary Fiberβœ“ Sweet Potato (Raw)
2.0g
3.0g

πŸ•ΈοΈNutrient Profile

Protein7% Β· 3%Fiber7% Β· 11%Vit C8% Β· 3%Iron3% Β· 3%Calcium0% Β· 2%Potassium6% Β· 7%Vit A1% Β· 79%Magnesium9% Β· 6%
Corn Sweet (Raw)
Sweet Potato (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientCorn Sweet YellowSweet Potato Raw Unprepared IncludesDiff
πŸ’ͺMacronutrients
Calories86kcal4%86kcal4%β€”
Protein3.3g7%1.6g3%+1.7g
Total Fat1.4g2%<0.1g0%+1.3g
Saturated Fat0.33g2%<0.1g0%+0.31g
Trans Fat0g0gβ€”
Cholesterol0mg0%0mg0%β€”
Carbohydrates19g7%20g7%<0.1g
Dietary Fiber2.0g7%3.0g11%<0.1g
Sugars6.3g4.2g+2.1g
✨Vitamins
Vitamin A9.0mcg1%709mcg79%<0.1mcg
Vitamin C6.8mg8%2.4mg3%+4.4mg
Vitamin D0mcg0%0mcg0%β€”
Vitamin E<0.1mg0%0.26mg2%<0.1mg
Vitamin K0.30mcg0%1.8mcg2%<0.1mcg
Vitamin B6<0.1mg5%0.21mg12%<0.1mg
Vitamin B120mcg0%0mcg0%β€”
Folate42mcg11%11mcg3%+31mcg
Thiamin (B1)0.15mg13%<0.1mg7%+<0.1mg
Riboflavin (B2)<0.1mg4%<0.1mg5%<0.1mg
Niacin (B3)1.8mg11%0.56mg3%+1.2mg
πŸ”ΆMinerals
Sodium15mg1%55mg2%<0.1mg
Calcium2.0mg0%30mg2%<0.1mg
Iron0.52mg3%0.61mg3%<0.1mg
Potassium270mg6%337mg7%<0.1mg
Phosphorus89mg7%47mg4%+42mg
Magnesium37mg9%25mg6%+12mg
Zinc0.46mg4%0.30mg3%+0.16mg
Copper<0.1mg6%0.15mg17%<0.1mg
Manganese0.16mg7%0.26mg11%<0.1mg
Selenium0.60mcg1%0.60mcg1%β€”

πŸ”¬Nutritional Analysis

Calories: Corn Sweet (Raw) and Sweet Potato (Raw) have nearly identical calorie content at 86 and 86 kcal per 100g respectively.

Protein: Corn Sweet (Raw) provides more protein with 3.27g versus 1.57g per 100g. In terms of protein-to-calorie efficiency, Corn Sweet (Raw) offers better value for building and maintaining muscle.

Fat: Sweet Potato (Raw) is the leaner option with 0.05g of total fat per 100g compared to 1.35g.

Key Vitamins: The most notable vitamin differences are in Vitamin A (Sweet Potato (Raw): 709mcg vs 9mcg), Vitamin K (Sweet Potato (Raw): 1.8mcg vs 0.3mcg), Folate (Corn Sweet (Raw): 42mcg vs 11mcg).

Key Minerals: Notable mineral differences include Calcium (Sweet Potato (Raw): 30mg vs 2mg), Sodium (Sweet Potato (Raw): 55mg vs 15mg), Copper (Sweet Potato (Raw): 0.151mg vs 0.054mg).

Diet Suitability: Both fit a low-fat diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Corn Sweet (Raw) or Sweet Potato (Raw)?
Corn Sweet (Raw) has more protein with 3.27g per 100g compared to 1.57g for Sweet Potato (Raw).
Which is lower in calories, Corn Sweet (Raw) or Sweet Potato (Raw)?
Both have 86 calories per 100g.
Is Corn Sweet (Raw) or Sweet Potato (Raw) healthier?
It depends on your goals. Corn Sweet (Raw) has 86 calories and 3.27g protein per 100g, while Sweet Potato (Raw) has 86 calories and 1.57g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Corn Sweet (Raw) or Sweet Potato (Raw)?
Sweet Potato (Raw) is leaner with 0.05g of fat per 100g compared to 1.35g.
Which has more fiber, Corn Sweet (Raw) or Sweet Potato (Raw)?
Sweet Potato (Raw) has more fiber with 3g per 100g compared to 2g.
Data from USDA FoodData Central. All values per 100g.