Mackerel (Raw)vsTrout (Raw)

Trout (Raw) has more protein, Trout (Raw) is lower in calories, while Mackerel (Raw) has more healthy fats for satiety.

Mackerel (Raw) has 205 calories and 19g protein per 100g. Trout (Raw) has 119 calories and 21g protein per 100g Trout (Raw) has more protein, Trout (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for Mackerel (Raw) vs Trout (Raw)

βš–οΈWatching your weight

Go with Trout (Raw) at just 119 kcal per 100g β€” 42% fewer calories.

πŸ₯›Nutrient absorption

Mackerel (Raw)'s natural fat (13.9g/100g) helps your body absorb fat-soluble nutrients like vitamin A and vitamin D β€” not all fat is bad, moderate amounts are essential.

πŸ’ͺBuilding muscle

Trout (Raw) packs 20.5g of protein per 100g (69% of calories from protein) β€” the better pick for muscle growth and recovery.

❀️Heart health

Trout (Raw) is the heart-friendlier option with lower saturated fat, less sodium, more potassium.

🍌Electrolytes & cramp prevention

Trout (Raw) provides 481mg of potassium per 100g β€” important for muscle function and hydration.

🦴Bone strength

Trout (Raw) provides 67mg of calcium per 100g β€” a much better source for bone health.

⚠️Things to Watch

Mackerel (Raw)

Relatively high in cholesterol at 70mg per 100g.

Trout (Raw)

No major nutritional red flags stand out per 100g.

πŸ”₯Calorie Breakdown

Mackerel (Raw)
205kcal
Protein37%
Carbs0%
Fat63%
Trout (Raw)
119kcal
Protein72%
Carbs0%
Fat28%

πŸ’ͺMacronutrient Comparison

Mackerel (Raw)Trout (Raw)
Proteinβœ“ Trout (Raw)
19g
21g
Carbohydrates
0g
0g
Total Fatβœ“ Trout (Raw)
14g
3.5g
Dietary Fiber
0g
0g

πŸ•ΈοΈNutrient Profile

Protein37% Β· 41%Fiber0% Β· 0%Vit C0% Β· 3%Iron9% Β· 4%Calcium1% Β· 5%Potassium7% Β· 10%Vit A6% Β· 2%Magnesium18% Β· 7%
Mackerel (Raw)
Trout (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientFish Mackerel AtlanticFish Trout Rainbow Wild RawDiff
πŸ’ͺMacronutrients
Calories205kcal10%119kcal6%+86kcal
Protein19g37%21g41%<0.1g
Total Fat14g18%3.5g4%+10g
Saturated Fat3.3g16%0.72g4%+2.5g
Cholesterol70mg23%59mg20%+11mg
Carbohydrates0g0%0g0%β€”
Dietary Fiber0g0%0g0%β€”
Sugars0gβ€”β€”
✨Vitamins
Vitamin A50mcg6%19mcg2%+31mcg
Vitamin C0.40mg0%2.4mg3%<0.1mg
Vitamin D16mcg81%β€”β€”
Vitamin E1.5mg10%β€”β€”
Vitamin K5.0mcg4%β€”β€”
Vitamin B60.40mg23%0.41mg24%<0.1mg
Vitamin B128.7mcg363%4.5mcg185%+4.3mcg
Folate1.0mcg0%12mcg3%<0.1mcg
Thiamin (B1)0.18mg15%0.12mg10%+<0.1mg
Riboflavin (B2)0.31mg24%0.10mg8%+0.21mg
Niacin (B3)9.1mg57%5.4mg34%+3.7mg
πŸ”ΆMinerals
Sodium90mg4%31mg1%+59mg
Calcium12mg1%67mg5%<0.1mg
Iron1.6mg9%0.70mg4%+0.93mg
Potassium314mg7%481mg10%<0.1mg
Phosphorus217mg17%271mg22%<0.1mg
Magnesium76mg18%31mg7%+45mg
Zinc0.63mg6%1.1mg10%<0.1mg
Copper<0.1mg8%0.11mg12%<0.1mg
Manganese<0.1mg1%0.16mg7%<0.1mg
Selenium44mcg80%13mcg23%+32mcg

πŸ”¬Nutritional Analysis

Calories: Trout (Raw) is significantly lower in calories at just 119 kcal per 100g compared to 205 kcal for Mackerel (Raw) β€” that's 72% fewer calories, making Trout (Raw) the better choice for calorie-conscious diets.

Protein: Trout (Raw) provides more protein with 20.5g versus 18.6g per 100g. In terms of protein-to-calorie efficiency, Trout (Raw) offers better value for building and maintaining muscle.

Fat: Mackerel (Raw) has more fat (13.9g vs 3.46g per 100g), but the combination of fat and protein makes it more satiating β€” dietary fat helps absorb fat-soluble vitamins (A, D, E, K) and supports hormone balance. Trout (Raw) has less saturated fat (0.722g vs 3.26g).

Key Vitamins: The most notable vitamin differences are in Folate (Trout (Raw): 12mcg vs 1mcg), Vitamin C (Trout (Raw): 2.4mg vs 0.4mg), Riboflavin (B2) (Mackerel (Raw): 0.312mg vs 0.105mg).

Key Minerals: Notable mineral differences include Manganese (Trout (Raw): 0.158mg vs 0.015mg), Calcium (Trout (Raw): 67mg vs 12mg), Selenium (Mackerel (Raw): 44.1mcg vs 12.6mcg).

Diet Suitability: Both fit a low-carb or keto diet. Trout (Raw) fits a high-protein diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Mackerel (Raw) or Trout (Raw)?
Trout (Raw) has more protein with 20.5g per 100g compared to 18.6g for Mackerel (Raw).
Which is lower in calories, Mackerel (Raw) or Trout (Raw)?
Trout (Raw) is lower in calories with 119 kcal per 100g versus 205 kcal.
Is Mackerel (Raw) or Trout (Raw) healthier?
It depends on your goals. Mackerel (Raw) has 205 calories and 18.6g protein per 100g, while Trout (Raw) has 119 calories and 20.5g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Mackerel (Raw) or Trout (Raw)?
Trout (Raw) is leaner with 3.46g of fat per 100g compared to 13.9g.
Data from USDA FoodData Central. All values per 100g.