SardinevsPork Belly (Raw)

Sardine has more protein, Sardine is lower in calories, while Sardine is leaner.

Sardine has 208 calories and 25g protein per 100g. Pork Belly (Raw) has 518 calories and 9.3g protein per 100g Sardine has more protein, Sardine is lower in calories.

🎯When to Eat What

Goal-based picks for Sardine vs Pork Belly (Raw)

βš–οΈWatching your weight

Go with Sardine at just 208 kcal per 100g β€” 60% fewer calories.

πŸ«„Staying full longer

Sardine will keep you satisfied longer with 24.6g protein, 11.4g fat β€” fat and protein slow digestion while fiber adds bulk.

πŸ’ͺBuilding muscle

Sardine packs 24.6g of protein per 100g (47% of calories from protein) β€” the better pick for muscle growth and recovery.

❀️Heart health

Sardine is the heart-friendlier option with lower saturated fat, more potassium.

πŸ₯šCholesterol context

Sardine has 142mg cholesterol per 100g, but current research shows dietary cholesterol has minimal effect on blood cholesterol for most people β€” saturated and trans fats matter more.

🍌Electrolytes & cramp prevention

Sardine provides 397mg of potassium per 100g β€” important for muscle function and hydration.

⚠️Things to Watch

Sardine

Relatively high in cholesterol at 142mg per 100g.

Pork Belly (Raw)

High in saturated fat with 19.3g per 100g, which is worth watching if you are managing heart health or cholesterol.

Relatively high in cholesterol at 72mg per 100g.

Calorie-dense at 518 kcal per 100g, so portion size matters.

πŸ”₯Calorie Breakdown

Sardine
208kcal
Protein49%
Carbs0%
Fat51%
Pork Belly (Raw)
518kcal
Protein7%
Carbs0%
Fat93%

πŸ’ͺMacronutrient Comparison

SardinePork Belly (Raw)
Proteinβœ“ Sardine
25g
9.3g
Carbohydrates
0g
0g
Total Fatβœ“ Sardine
11g
53g
Dietary Fiber
0g
0g

πŸ•ΈοΈNutrient Profile

Protein49% Β· 19%Fiber0% Β· 0%Vit C0% Β· 0%Iron16% Β· 3%Calcium29% Β· 0%Potassium8% Β· 4%Vit A4% Β· 0%Magnesium9% Β· 1%
Sardine
Pork Belly (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientFish Sardine Atlantic Canned In OilPork BellyDiff
πŸ’ͺMacronutrients
Calories208kcal10%518kcal26%<0.1kcal
Protein25g49%9.3g19%+15g
Total Fat11g15%53g68%<0.1g
Saturated Fat1.5g8%19g97%<0.1g
Cholesterol142mg47%72mg24%+70mg
Carbohydrates0g0%0g0%β€”
Dietary Fiber0g0%0g0%β€”
Sugars0g0gβ€”
✨Vitamins
Vitamin A32mcg4%3.0mcg0%+29mcg
Vitamin C0mg0%0.30mg0%<0.1mg
Vitamin D4.8mcg24%β€”β€”
Vitamin E2.0mg14%0.39mg3%+1.6mg
Vitamin K2.6mcg2%0mcg0%+2.6mcg
Vitamin B60.17mg10%0.13mg8%+<0.1mg
Vitamin B128.9mcg373%0.84mcg35%+8.1mcg
Folate10mcg3%1.0mcg0%+9.0mcg
Thiamin (B1)<0.1mg7%0.40mg33%<0.1mg
Riboflavin (B2)0.23mg17%0.24mg19%<0.1mg
Niacin (B3)5.2mg33%4.7mg29%+0.59mg
πŸ”ΆMinerals
Sodium307mg13%32mg1%+275mg
Calcium382mg29%5.0mg0%+377mg
Iron2.9mg16%0.52mg3%+2.4mg
Potassium397mg8%185mg4%+212mg
Phosphorus490mg39%108mg9%+382mg
Magnesium39mg9%4.0mg1%+35mg
Zinc1.3mg12%1.0mg9%+0.29mg
Copper0.19mg21%<0.1mg6%+0.13mg
Manganese0.11mg5%<0.1mg0%+0.10mg
Selenium53mcg96%8.0mcg15%+45mcg

πŸ”¬Nutritional Analysis

Calories: Sardine is significantly lower in calories at just 208 kcal per 100g compared to 518 kcal for Pork Belly (Raw) β€” that's 149% fewer calories, making Sardine the better choice for calorie-conscious diets.

Protein: Sardine provides more protein with 24.6g versus 9.34g per 100g. In terms of protein-to-calorie efficiency, Sardine offers better value for building and maintaining muscle.

Fat: Sardine is the leaner option with 11.4g of total fat per 100g compared to 53g. Sardine has less saturated fat (1.53g vs 19.3g).

Key Vitamins: The most notable vitamin differences are in Vitamin C (Pork Belly (Raw): 0.3mg vs 0mg), Vitamin K (Sardine: 2.6mcg vs 0mcg), Vitamin A (Sardine: 32mcg vs 3mcg).

Key Minerals: Notable mineral differences include Calcium (Sardine: 382mg vs 5mg), Manganese (Sardine: 0.108mg vs 0.006mg), Sodium (Sardine: 307mg vs 32mg).

Diet Suitability: Both fit a low-carb or keto diet. Sardine fits a high-protein diet. Pork Belly (Raw) fits a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Sardine or Pork Belly (Raw)?
Sardine has more protein with 24.6g per 100g compared to 9.34g for Pork Belly (Raw).
Which is lower in calories, Sardine or Pork Belly (Raw)?
Sardine is lower in calories with 208 kcal per 100g versus 518 kcal.
Is Sardine or Pork Belly (Raw) healthier?
It depends on your goals. Sardine has 208 calories and 24.6g protein per 100g, while Pork Belly (Raw) has 518 calories and 9.34g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Sardine or Pork Belly (Raw)?
Sardine is leaner with 11.4g of fat per 100g compared to 53g.
Data from USDA FoodData Central. All values per 100g.