Chicken Wing (Roasted)vsPork Loin (Raw)

Chicken Wing (Roasted) has more protein, Pork Loin (Raw) is lower in calories, while Pork Loin (Raw) is leaner.

Chicken Wing (Roasted) has 254 calories and 24g protein per 100g. Pork Loin (Raw) has 109 calories and 21g protein per 100g Chicken Wing (Roasted) has more protein, Pork Loin (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for Chicken Wing (Roasted) vs Pork Loin (Raw)

βš–οΈWatching your weight

Go with Pork Loin (Raw) at just 109 kcal per 100g β€” 57% fewer calories.

πŸ’ͺBuilding muscle

Pork Loin (Raw) packs 21g of protein per 100g (77% of calories from protein) β€” the better pick for muscle growth and recovery.

❀️Heart health

Pork Loin (Raw) is the heart-friendlier option with lower saturated fat, less sodium, more potassium.

πŸ₯šCholesterol context

Chicken Wing (Roasted) has 141mg cholesterol per 100g, but current research shows dietary cholesterol has minimal effect on blood cholesterol for most people β€” saturated and trans fats matter more.

🍌Electrolytes & cramp prevention

Pork Loin (Raw) provides 399mg of potassium per 100g β€” important for muscle function and hydration.

⚠️Things to Watch

Chicken Wing (Roasted)

High in saturated fat with 4.98g per 100g, which is worth watching if you are managing heart health or cholesterol.

Relatively high in cholesterol at 141mg per 100g.

Pork Loin (Raw)

Relatively high in cholesterol at 65mg per 100g.

πŸ”₯Calorie Breakdown

Chicken Wing (Roasted)
254kcal
Protein38%
Carbs0%
Fat62%
Pork Loin (Raw)
109kcal
Protein81%
Carbs0%
Fat19%

πŸ’ͺMacronutrient Comparison

Chicken Wing (Roasted)Pork Loin (Raw)
Proteinβœ“ Chicken Wing (Roasted)
24g
21g
Carbohydrates
0g
0g
Total Fatβœ“ Pork Loin (Raw)
17g
2.2g
Dietary Fiber
0g
0g

πŸ•ΈοΈNutrient Profile

Protein48% Β· 42%Fiber0% Β· 0%Vit C0% Β· 0%Iron5% Β· 5%Calcium1% Β· 0%Potassium5% Β· 8%Vit A1% Β· 0%Magnesium5% Β· 6%
Chicken Wing (Roasted)
Pork Loin (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientChicken Broilers Or Fryers Wing Meat And Skin RoastedPork Fresh Loin Tenderloin Separable Lean OnlyDiff
πŸ’ͺMacronutrients
Calories254kcal13%109kcal5%+145kcal
Protein24g48%21g42%+2.8g
Total Fat17g22%2.2g3%+15g
Saturated Fat5.0g25%0.70g3%+4.3g
Trans Fat<0.1g<0.1g+<0.1g
Cholesterol141mg47%65mg22%+76mg
Carbohydrates0g0%0g0%β€”
Dietary Fiber0g0%0g0%β€”
Sugars0g0gβ€”
✨Vitamins
Vitamin A12mcg1%0mcg0%+12mcg
Vitamin C0mg0%0mg0%β€”
Vitamin D0.20mcg1%0.20mcg1%β€”
Vitamin E0.69mg5%0.22mg1%+0.47mg
Vitamin K0.30mcg0%0mcg0%+0.30mcg
Vitamin B60.56mg33%0.78mg46%<0.1mg
Vitamin B120.35mcg15%0.51mcg21%<0.1mcg
Folate9.0mcg2%0mcg0%+9.0mcg
Thiamin (B1)<0.1mg5%1.00mg83%<0.1mg
Riboflavin (B2)0.15mg12%0.34mg26%<0.1mg
Niacin (B3)6.3mg40%6.7mg42%<0.1mg
πŸ”ΆMinerals
Sodium98mg4%53mg2%+45mg
Calcium18mg1%5.0mg0%+13mg
Iron0.84mg5%0.98mg5%<0.1mg
Potassium212mg5%399mg8%<0.1mg
Phosphorus147mg12%247mg20%<0.1mg
Magnesium19mg5%27mg6%<0.1mg
Zinc1.6mg15%1.9mg17%<0.1mg
Copper<0.1mg5%<0.1mg10%<0.1mg
Manganese<0.1mg0%<0.1mg1%<0.1mg
Selenium26mcg46%31mcg56%<0.1mcg

πŸ”¬Nutritional Analysis

Calories: Pork Loin (Raw) is significantly lower in calories at just 109 kcal per 100g compared to 254 kcal for Chicken Wing (Roasted) β€” that's 133% fewer calories, making Pork Loin (Raw) the better choice for calorie-conscious diets.

Protein: Chicken Wing (Roasted) has more protein per 100g (23.8g vs 21g), but Pork Loin (Raw) delivers more protein per calorie β€” a more useful measure when calorie budgets matter.

Fat: Pork Loin (Raw) is the leaner option with 2.17g of total fat per 100g compared to 16.9g. Pork Loin (Raw) has less saturated fat (0.698g vs 4.98g).

Key Vitamins: The most notable vitamin differences are in Vitamin A (Chicken Wing (Roasted): 12mcg vs 0mcg), Vitamin K (Chicken Wing (Roasted): 0.3mcg vs 0mcg), Folate (Chicken Wing (Roasted): 9mcg vs 0mcg).

Key Minerals: Notable mineral differences include Calcium (Chicken Wing (Roasted): 18mg vs 5mg), Copper (Pork Loin (Raw): 0.09mg vs 0.041mg), Potassium (Pork Loin (Raw): 399mg vs 212mg).

Diet Suitability: Both fit a low-carb or keto diet. Both fit a high-protein diet. Pork Loin (Raw) fits a low-fat diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Chicken Wing (Roasted) or Pork Loin (Raw)?
Chicken Wing (Roasted) has more protein with 23.8g per 100g compared to 21g for Pork Loin (Raw).
Which is lower in calories, Chicken Wing (Roasted) or Pork Loin (Raw)?
Pork Loin (Raw) is lower in calories with 109 kcal per 100g versus 254 kcal.
Is Chicken Wing (Roasted) or Pork Loin (Raw) healthier?
It depends on your goals. Chicken Wing (Roasted) has 254 calories and 23.8g protein per 100g, while Pork Loin (Raw) has 109 calories and 21g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Chicken Wing (Roasted) or Pork Loin (Raw)?
Pork Loin (Raw) is leaner with 2.17g of fat per 100g compared to 16.9g.
Data from USDA FoodData Central. All values per 100g.