SardinevsTurkey Breast (Raw)

Sardine has more protein, Turkey Breast (Raw) is lower in calories, while Sardine has more healthy fats for satiety.

Sardine has 208 calories and 25g protein per 100g. Turkey Breast (Raw) has 102 calories and 22g protein per 100g Sardine has more protein, Turkey Breast (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for Sardine vs Turkey Breast (Raw)

βš–οΈWatching your weight

Go with Turkey Breast (Raw) at just 102 kcal per 100g β€” 51% fewer calories.

πŸ₯›Nutrient absorption

Sardine's natural fat (11.4g/100g) helps your body absorb fat-soluble nutrients like vitamin A and vitamin D and calcium β€” not all fat is bad, moderate amounts are essential.

πŸ’ͺBuilding muscle

Turkey Breast (Raw) packs 21.5g of protein per 100g (84% of calories from protein) β€” the better pick for muscle growth and recovery.

❀️Heart health

Turkey Breast (Raw) is the heart-friendlier option with lower saturated fat, less sodium.

πŸ₯šCholesterol context

Sardine has 142mg cholesterol per 100g, but current research shows dietary cholesterol has minimal effect on blood cholesterol for most people β€” saturated and trans fats matter more.

🦴Bone strength

Sardine provides 382mg of calcium per 100g β€” a much better source for bone health.

⚠️Things to Watch

Sardine

Relatively high in cholesterol at 142mg per 100g.

Turkey Breast (Raw)

No major nutritional red flags stand out per 100g.

πŸ”₯Calorie Breakdown

Sardine
208kcal
Protein49%
Carbs0%
Fat51%
Turkey Breast (Raw)
102kcal
Protein85%
Carbs1%
Fat14%

πŸ’ͺMacronutrient Comparison

SardineTurkey Breast (Raw)
Proteinβœ“ Sardine
25g
22g
Carbohydratesβœ“ Turkey Breast (Raw)
0g
0.14g
Total Fatβœ“ Turkey Breast (Raw)
11g
1.7g
Dietary Fiber
0g
0g

πŸ•ΈοΈNutrient Profile

Protein49% Β· 43%Fiber0% Β· 0%Vit C0% Β· 0%Iron16% Β· 3%Calcium29% Β· 1%Potassium8% Β· 5%Vit A4% Β· 1%Magnesium9% Β· 6%
Sardine
Turkey Breast (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientFish Sardine Atlantic Canned In OilTurkey Breast From Whole Bird Meat Only With Added SolutionDiff
πŸ’ͺMacronutrients
Calories208kcal10%102kcal5%+106kcal
Protein25g49%22g43%+3.1g
Total Fat11g15%1.7g2%+9.7g
Saturated Fat1.5g8%0.54g3%+0.99g
Trans Fatβ€”<0.1gβ€”
Cholesterol142mg47%54mg18%+88mg
Carbohydrates0g0%0.14g0%<0.1g
Dietary Fiber0g0%0g0%β€”
Sugars0g<0.1g<0.1g
✨Vitamins
Vitamin A32mcg4%6.0mcg1%+26mcg
Vitamin C0mg0%0mg0%β€”
Vitamin D4.8mcg24%0.10mcg1%+4.7mcg
Vitamin E2.0mg14%<0.1mg0%+2.0mg
Vitamin K2.6mcg2%0mcg0%+2.6mcg
Vitamin B60.17mg10%0.78mg46%<0.1mg
Vitamin B128.9mcg373%0.63mcg26%+8.3mcg
Folate10mcg3%7.0mcg2%+3.0mcg
Thiamin (B1)<0.1mg7%<0.1mg3%+<0.1mg
Riboflavin (B2)0.23mg17%0.14mg11%+<0.1mg
Niacin (B3)5.2mg33%9.9mg62%<0.1mg
πŸ”ΆMinerals
Sodium307mg13%206mg9%+101mg
Calcium382mg29%14mg1%+368mg
Iron2.9mg16%0.54mg3%+2.4mg
Potassium397mg8%242mg5%+155mg
Phosphorus490mg39%236mg19%+254mg
Magnesium39mg9%25mg6%+14mg
Zinc1.3mg12%1.3mg12%+<0.1mg
Copper0.19mg21%<0.1mg6%+0.13mg
Manganese0.11mg5%<0.1mg0%+0.10mg
Selenium53mcg96%23mcg41%+30mcg

πŸ”¬Nutritional Analysis

Calories: Turkey Breast (Raw) is significantly lower in calories at just 102 kcal per 100g compared to 208 kcal for Sardine β€” that's 104% fewer calories, making Turkey Breast (Raw) the better choice for calorie-conscious diets.

Protein: Sardine has more protein per 100g (24.6g vs 21.5g), but Turkey Breast (Raw) delivers more protein per calorie β€” a more useful measure when calorie budgets matter.

Fat: Sardine has more fat (11.4g vs 1.66g per 100g), but the combination of fat and protein makes it more satiating β€” dietary fat helps absorb fat-soluble vitamins (A, D, E, K) and supports hormone balance.

Key Vitamins: The most notable vitamin differences are in Vitamin K (Sardine: 2.6mcg vs 0mcg), Vitamin D (Sardine: 4.8mcg vs 0.1mcg), Vitamin E (Sardine: 2.04mg vs 0.06mg).

Key Minerals: Notable mineral differences include Calcium (Sardine: 382mg vs 14mg), Manganese (Sardine: 0.108mg vs 0.007mg), Iron (Sardine: 2.92mg vs 0.54mg).

Diet Suitability: Both fit a low-carb or keto diet. Both fit a high-protein diet. Turkey Breast (Raw) fits a low-fat diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, Sardine or Turkey Breast (Raw)?
Sardine has more protein with 24.6g per 100g compared to 21.5g for Turkey Breast (Raw).
Which is lower in calories, Sardine or Turkey Breast (Raw)?
Turkey Breast (Raw) is lower in calories with 102 kcal per 100g versus 208 kcal.
Is Sardine or Turkey Breast (Raw) healthier?
It depends on your goals. Sardine has 208 calories and 24.6g protein per 100g, while Turkey Breast (Raw) has 102 calories and 21.5g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, Sardine or Turkey Breast (Raw)?
Turkey Breast (Raw) is leaner with 1.66g of fat per 100g compared to 11.4g.
Data from USDA FoodData Central. All values per 100g.