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Beef Variety Meats And By-products Brain Simmered

Beef, variety meats and by-products, brain, cooked, simmered

Calories
151kcal
Protein
12g
Carbs
1.5g
Fat
11g

Nutritional Highlights

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High-protein: 31% of calories come from protein (11.7g per 100g)

Excellent source of Cholesterol (1033% DV), Vitamin B12 (421% DV), Selenium (40% DV), Phosphorus (27% DV)

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Contains both iron (2.3mg) and vitamin C (11mg) — vitamin C enhances iron absorption

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Contains 10.5g of fat with only 23% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories151kcal8%
Protein12g23%
Total Fat11g13%
Saturated Fat2.4g12%
Trans Fat0.51g
Cholesterol3100mg1033%
Carbohydrates1.5g1%
Dietary Fiber0g0%
Sugars0g
Sodium108mg5%
Calcium9.0mg1%
Iron2.3mg13%
Potassium244mg5%
Vitamin A6.0mcg1%
Vitamin C11mg12%
Vitamin D0mcg0%
Vitamin E1.7mg11%
Vitamin K0.10mcg0%
Vitamin B60.14mg8%
Vitamin B1210mcg421%
Folate5.0mcg1%
Thiamin (B1)<0.1mg6%
Riboflavin (B2)0.22mg17%
Niacin (B3)3.6mg23%
Phosphorus335mg27%
Magnesium12mg3%
Zinc1.1mg10%
Copper0.23mg26%
Manganese<0.1mg1%
Selenium22mcg40%

⚖️Common Serving Sizes

3 undetermined
85g
128kcal
9.9gprotein
1 undetermined
391g
590kcal
45.7gprotein

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Data from USDA FoodData Central. Values per 100g.