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Restaurant Chinese Egg Rolls Assorted
Restaurant, Chinese, egg rolls, assorted
Calories
250kcal
Protein
8.3g
Carbs
27g
Fat
12g
✨Nutritional Highlights
⭐
Excellent source of Vitamin K (49% DV), Sodium (20% DV)
🥑
Contains 11.9g of fat with only 18% saturated — a good balance of healthy fats for nutrient absorption and satiety
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📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 250kcal | 13% |
| Protein | 8.3g | 17% |
| Total Fat | 12g | 15% |
| Saturated Fat | 2.1g | 11% |
| Trans Fat | 0.10g | — |
| Cholesterol | 16mg | 5% |
| Carbohydrates | 27g | 10% |
| Dietary Fiber | 2.6g | 9% |
| Sodium | 468mg | 20% |
| Calcium | 40mg | 3% |
| Iron | 1.4mg | 8% |
| Potassium | 165mg | 4% |
| Vitamin C | 0mg | 0% |
| Vitamin K | 59mcg | 49% |
| Vitamin B6 | 0.17mg | 10% |
| Vitamin B12 | 0.44mcg | 18% |
| Thiamin (B1) | 0.17mg | 14% |
| Riboflavin (B2) | <0.1mg | 6% |
| Niacin (B3) | 2.7mg | 17% |
| Phosphorus | 85mg | 7% |
| Magnesium | 18mg | 4% |
| Zinc | 0.62mg | 6% |
| Copper | 0.15mg | 16% |
| Manganese | 0.24mg | 11% |
| Selenium | 0mcg | 0% |
⚖️Common Serving Sizes
1 undetermined
89g
223kcal
7.4gprotein
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Data from USDA FoodData Central. Values per 100g.