🫘

Soy Sauce Made From Soy And Wheat (shoyu) Low Sodium

Soy sauce made from soy and wheat (shoyu), low sodium

Calories
57kcal
Protein
9.1g
Carbs
5.6g
Fat
0.30g

Nutritional Highlights

💪

High-protein: 64% of calories come from protein (9.05g per 100g)

⚖️

Low calorie: only 57 kcal per 100g

Excellent source of Sodium (157% DV), Manganese (44% DV)

⚔️Compare Soy Sauce Made From Soy And Wheat (shoyu) Low Sodium

Search any food to compare side-by-side

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories57kcal3%
Protein9.1g18%
Total Fat0.30g0%
Saturated Fat<0.1g0%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates5.6g2%
Dietary Fiber0.70g3%
Sugars0.50g
Sodium3600mg157%
Calcium30mg2%
Iron1.4mg8%
Potassium352mg7%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E0.41mg3%
Vitamin K0mcg0%
Vitamin B60.16mg9%
Vitamin B120mcg0%
Folate44mcg11%
Thiamin (B1)<0.1mg3%
Riboflavin (B2)0.24mg18%
Niacin (B3)1.1mg7%
Phosphorus166mg13%
Magnesium69mg16%
Zinc0.79mg7%
Copper<0.1mg5%
Manganese1.0mg44%
Selenium0.50mcg1%

⚖️Common Serving Sizes

1 undetermined
5g
3kcal
0.5gprotein
1 undetermined
14g
8kcal
1.3gprotein
1 undetermined
255g
145kcal
23.1gprotein

🍽️More in Legumes and Legume Products

View all Legumes and Legume Products
Data from USDA FoodData Central. Values per 100g.