95% Lean Ground Beef (Raw)vsSalmon (Raw)

95% Lean Ground Beef (Raw) has more protein, while 95% Lean Ground Beef (Raw) is lower in calories.

95% Lean Ground Beef (Raw) has 137 calories and 21g protein per 100g. Salmon (Raw) has 142 calories and 20g protein per 100g 95% Lean Ground Beef (Raw) has more protein, 95% Lean Ground Beef (Raw) is lower in calories.

🎯When to Eat What

Goal-based picks for 95% Lean Ground Beef (Raw) vs Salmon (Raw)

πŸ’ͺBuilding muscle

95% Lean Ground Beef (Raw) packs 21.4g of protein per 100g (62% of calories from protein) β€” the better pick for muscle growth and recovery.

❀️Heart health

Salmon (Raw) is the heart-friendlier option with lower saturated fat, less sodium, more potassium.

🍌Electrolytes & cramp prevention

Salmon (Raw) provides 490mg of potassium per 100g β€” important for muscle function and hydration.

🩸Iron intake

95% Lean Ground Beef (Raw) has 2.4mg of iron per 100g β€” important for energy and preventing anemia.

⚠️Things to Watch

95% Lean Ground Beef (Raw)

Relatively high in cholesterol at 62mg per 100g.

Salmon (Raw)

No major nutritional red flags stand out per 100g.

πŸ”₯Calorie Breakdown

95% Lean Ground Beef (Raw)
137kcal
Protein66%
Carbs0%
Fat34%
Salmon (Raw)
142kcal
Protein58%
Carbs0%
Fat42%

πŸ’ͺMacronutrient Comparison

95% Lean Ground Beef (Raw)Salmon (Raw)
Proteinβœ“ 95% Lean Ground Beef (Raw)
21g
20g
Carbohydrates
0g
0g
Total Fatβœ“ 95% Lean Ground Beef (Raw)
5.0g
6.3g
Dietary Fiber
0g
0g

πŸ•ΈοΈNutrient Profile

Protein43% Β· 40%Fiber0% Β· 0%Vit C0% Β· 0%Iron13% Β· 4%Calcium1% Β· 1%Potassium7% Β· 10%Vit A0% Β· 1%Magnesium5% Β· 7%
95% Lean Ground Beef (Raw)
Salmon (Raw)

Values as % of Daily Value (capped at 150%)

πŸ“ŠFull Nutrition Comparison

NutrientBeef Ground 95% Lean Meat / 5% FatFish Salmon Atlantic Wild RawDiff
πŸ’ͺMacronutrients
Calories137kcal7%142kcal7%<0.1kcal
Protein21g43%20g40%+1.6g
Total Fat5.0g6%6.3g8%<0.1g
Saturated Fat2.2g11%0.98g5%+1.2g
Trans Fat0.22gβ€”β€”
Cholesterol62mg21%55mg18%+7.0mg
Carbohydrates0g0%0g0%β€”
Dietary Fiber0g0%0g0%β€”
Sugars0gβ€”β€”
✨Vitamins
Vitamin A4.0mcg0%12mcg1%<0.1mcg
Vitamin C0mg0%0mg0%β€”
Vitamin D0.10mcg1%β€”β€”
Vitamin E0.17mg1%β€”β€”
Vitamin K0.30mcg0%β€”β€”
Vitamin B60.39mg23%0.82mg48%<0.1mg
Vitamin B122.2mcg93%3.2mcg133%<0.1mcg
Folate5.0mcg1%25mcg6%<0.1mcg
Thiamin (B1)<0.1mg3%0.23mg19%<0.1mg
Riboflavin (B2)0.15mg12%0.38mg29%<0.1mg
Niacin (B3)5.5mg34%7.9mg49%<0.1mg
πŸ”ΆMinerals
Sodium66mg3%44mg2%+22mg
Calcium9.0mg1%12mg1%<0.1mg
Iron2.4mg13%0.80mg4%+1.6mg
Potassium346mg7%490mg10%<0.1mg
Phosphorus198mg16%200mg16%<0.1mg
Magnesium22mg5%29mg7%<0.1mg
Zinc5.1mg46%0.64mg6%+4.5mg
Copper<0.1mg9%0.25mg28%<0.1mg
Manganese<0.1mg0%<0.1mg1%<0.1mg
Selenium17mcg32%37mcg66%<0.1mcg

πŸ”¬Nutritional Analysis

Calories: 95% Lean Ground Beef (Raw) and Salmon (Raw) have nearly identical calorie content at 137 and 142 kcal per 100g respectively.

Protein: 95% Lean Ground Beef (Raw) provides more protein with 21.4g versus 19.8g per 100g. In terms of protein-to-calorie efficiency, 95% Lean Ground Beef (Raw) offers better value for building and maintaining muscle.

Fat: Salmon (Raw) has more fat (6.34g vs 5g per 100g), but the combination of fat and protein makes it more satiating β€” dietary fat helps absorb fat-soluble vitamins (A, D, E, K) and supports hormone balance. Salmon (Raw) has less saturated fat (0.981g vs 2.18g).

Key Vitamins: The most notable vitamin differences are in Thiamin (B1) (Salmon (Raw): 0.226mg vs 0.041mg), Folate (Salmon (Raw): 25mcg vs 5mcg), Vitamin A (Salmon (Raw): 12mcg vs 4mcg).

Key Minerals: Notable mineral differences include Zinc (95% Lean Ground Beef (Raw): 5.09mg vs 0.64mg), Copper (Salmon (Raw): 0.25mg vs 0.078mg), Iron (95% Lean Ground Beef (Raw): 2.38mg vs 0.8mg).

Diet Suitability: Both fit a low-carb or keto diet. 95% Lean Ground Beef (Raw) fits a high-protein diet. Both fit a low-sodium diet.

πŸ”—Related Comparisons

❓Frequently Asked Questions

Which has more protein, 95% Lean Ground Beef (Raw) or Salmon (Raw)?
95% Lean Ground Beef (Raw) has more protein with 21.4g per 100g compared to 19.8g for Salmon (Raw).
Which is lower in calories, 95% Lean Ground Beef (Raw) or Salmon (Raw)?
95% Lean Ground Beef (Raw) is lower in calories with 137 kcal per 100g versus 142 kcal.
Is 95% Lean Ground Beef (Raw) or Salmon (Raw) healthier?
It depends on your goals. 95% Lean Ground Beef (Raw) has 137 calories and 21.4g protein per 100g, while Salmon (Raw) has 142 calories and 19.8g protein. Compare their full nutrition profiles to decide which fits your diet.
Which has less fat, 95% Lean Ground Beef (Raw) or Salmon (Raw)?
95% Lean Ground Beef (Raw) is leaner with 5g of fat per 100g compared to 6.34g.
Data from USDA FoodData Central. All values per 100g.