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Crackers Cheese Reduced Fat

Crackers, cheese, reduced fat

Calories
418kcal
Protein
10g
Carbs
68g
Fat
12g

Nutritional Highlights

Excellent source of Thiamin (B1) (91% DV), Riboflavin (B2) (58% DV), Folate (57% DV), Sodium (51% DV)

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Contains 11.7g of fat with only 28% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories418kcal21%
Protein10g20%
Total Fat12g15%
Saturated Fat3.3g17%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates68g25%
Dietary Fiber3.3g12%
Sugars0g
Sodium1170mg51%
Calcium67mg5%
Iron4.8mg27%
Potassium141mg3%
Vitamin A9.0mcg1%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E1.9mg13%
Vitamin K3.8mcg3%
Vitamin B6<0.1mg3%
Vitamin B12<0.1mcg1%
Folate228mcg57%
Thiamin (B1)1.1mg91%
Riboflavin (B2)0.75mg58%
Niacin (B3)7.2mg45%
Phosphorus162mg13%
Magnesium22mg5%
Zinc0.90mg8%
Copper0.12mg13%
Manganese0.52mg22%
Selenium26mcg48%

⚖️Common Serving Sizes

1 undetermined
30g
125kcal
3gprotein

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Data from USDA FoodData Central. Values per 100g.