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Spices Cardamom

Spices, cardamom

Calories
311kcal
Protein
11g
Carbs
69g
Fat
6.7g

Nutritional Highlights

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High in fiber with 28g per 100g (100% DV) — supports digestion and satiety

Excellent source of Manganese (1217% DV), Dietary Fiber (100% DV), Iron (78% DV), Zinc (68% DV)

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Contains both iron (14mg) and vitamin C (21mg) — vitamin C enhances iron absorption

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Contains 6.7g of fat with only 10% saturated — a good balance of healthy fats for nutrient absorption and satiety

❤️

Very low sodium (18mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories311kcal16%
Protein11g22%
Total Fat6.7g9%
Saturated Fat0.68g3%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates69g25%
Dietary Fiber28g100%
Sodium18mg1%
Calcium383mg29%
Iron14mg78%
Potassium1120mg24%
Vitamin A0mcg0%
Vitamin C21mg23%
Vitamin D0mcg0%
Vitamin B60.23mg14%
Vitamin B120mcg0%
Thiamin (B1)0.20mg17%
Riboflavin (B2)0.18mg14%
Niacin (B3)1.1mg7%
Phosphorus178mg14%
Magnesium229mg55%
Zinc7.5mg68%
Copper0.38mg43%
Manganese28mg1217%

⚖️Common Serving Sizes

1 undetermined
2g
6kcal
0.2gprotein
1 undetermined
6g
19kcal
0.6gprotein

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Data from USDA FoodData Central. Values per 100g.