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Spices Pepper White

Spices, pepper, white

Calories
296kcal
Protein
10g
Carbs
69g
Fat
2.1g

Nutritional Highlights

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High in fiber with 26.2g per 100g (94% DV) — supports digestion and satiety

Excellent source of Manganese (187% DV), Copper (101% DV), Dietary Fiber (94% DV), Iron (79% DV)

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Contains both iron (14.3mg) and vitamin C (21mg) — vitamin C enhances iron absorption

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Very low sodium (5mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories296kcal15%
Protein10g21%
Total Fat2.1g3%
Saturated Fat0.63g3%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates69g25%
Dietary Fiber26g94%
Sodium5.0mg0%
Calcium265mg20%
Iron14mg79%
Potassium73mg2%
Vitamin A0mcg0%
Vitamin C21mg23%
Vitamin D0mcg0%
Vitamin B60.10mg6%
Vitamin B120mcg0%
Folate10mcg3%
Thiamin (B1)<0.1mg2%
Riboflavin (B2)0.13mg10%
Niacin (B3)0.21mg1%
Phosphorus176mg14%
Magnesium90mg21%
Zinc1.1mg10%
Copper0.91mg101%
Manganese4.3mg187%
Selenium3.1mcg6%

⚖️Common Serving Sizes

1 undetermined
7g
21kcal
0.7gprotein
1 undetermined
2g
6kcal
0.2gprotein

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Data from USDA FoodData Central. Values per 100g.