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Bread Multi-grain

Bread, multi-grain (includes whole-grain)

Calories
265kcal
Protein
13g
Carbs
43g
Fat
4.2g

Nutritional Highlights

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High in fiber with 7.4g per 100g (26% DV) — supports digestion and satiety

Excellent source of Manganese (88% DV), Selenium (60% DV), Copper (31% DV), Protein (27% DV)

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories265kcal13%
Protein13g27%
Total Fat4.2g5%
Saturated Fat0.87g4%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates43g16%
Dietary Fiber7.4g26%
Sugars6.4g
Sodium381mg17%
Calcium103mg8%
Iron2.5mg14%
Potassium230mg5%
Vitamin A0mcg0%
Vitamin C0.10mg0%
Vitamin D0mcg0%
Vitamin E0.37mg2%
Vitamin K1.4mcg1%
Vitamin B60.26mg15%
Vitamin B120mcg0%
Folate75mcg19%
Thiamin (B1)0.28mg23%
Riboflavin (B2)0.13mg10%
Niacin (B3)4.0mg25%
Phosphorus228mg18%
Magnesium78mg19%
Zinc1.7mg15%
Copper0.28mg31%
Manganese2.0mg88%
Selenium33mcg60%

⚖️Common Serving Sizes

1 undetermined
41g
109kcal
1 undetermined
26g
69kcal
1 undetermined
28g
74kcal

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Data from USDA FoodData Central. Values per 100g.