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Crackers Rye Wafers Seasoned

Crackers, rye, wafers, seasoned

Calories
381kcal
Protein
9.0g
Carbs
74g
Fat
9.2g

Nutritional Highlights

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High in fiber with 20.9g per 100g (75% DV) — supports digestion and satiety

Excellent source of Manganese (103% DV), Dietary Fiber (75% DV), Selenium (59% DV), Copper (55% DV)

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Contains 9.2g of fat with only 14% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories381kcal19%
Protein9.0g18%
Total Fat9.2g12%
Saturated Fat1.3g6%
Cholesterol0mg0%
Carbohydrates74g27%
Dietary Fiber21g75%
Sodium887mg39%
Calcium44mg3%
Iron3.0mg17%
Potassium454mg10%
Vitamin A0mcg0%
Vitamin C0.10mg0%
Vitamin B60.19mg11%
Vitamin B120mcg0%
Folate52mcg13%
Thiamin (B1)0.32mg26%
Riboflavin (B2)0.22mg17%
Niacin (B3)2.5mg15%
Phosphorus307mg25%
Magnesium106mg25%
Zinc2.5mg23%
Copper0.49mg55%
Manganese2.4mg103%
Selenium33mcg59%

⚖️Common Serving Sizes

0.5 undetermined
14g
53kcal
1.3gprotein
1 undetermined
22g
84kcal
2gprotein

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Data from USDA FoodData Central. Values per 100g.