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Crackers Whole-wheat

Crackers, whole-wheat

Calories
427kcal
Protein
11g
Carbs
70g
Fat
14g

Nutritional Highlights

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High in fiber with 10.3g per 100g (37% DV) — supports digestion and satiety

Excellent source of Manganese (93% DV), Copper (47% DV), Dietary Fiber (37% DV), Sodium (35% DV)

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Contains 14.1g of fat with only 15% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories427kcal21%
Protein11g21%
Total Fat14g18%
Saturated Fat2.1g10%
Trans Fat0.20g
Cholesterol0mg0%
Carbohydrates70g25%
Dietary Fiber10g37%
Sugars1.2g
Sodium800mg35%
Calcium36mg3%
Iron3.3mg19%
Potassium345mg7%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E1.4mg9%
Vitamin K27mcg23%
Vitamin B60.18mg11%
Vitamin B120mcg0%
Folate28mcg7%
Thiamin (B1)0.18mg15%
Riboflavin (B2)<0.1mg2%
Niacin (B3)4.6mg29%
Phosphorus331mg26%
Magnesium110mg26%
Zinc2.6mg24%
Copper0.42mg47%
Manganese2.1mg93%
Selenium10mcg18%

⚖️Common Serving Sizes

1 undetermined
28g
120kcal
3gprotein
1 undetermined
5g
21kcal
0.5gprotein
6 undetermined
28g
120kcal
3gprotein
0.5 undetermined
14g
60kcal
1.5gprotein
10 undetermined
10g
43kcal
1.1gprotein

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Data from USDA FoodData Central. Values per 100g.