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Crackers Whole-wheat Low Salt

Crackers, whole-wheat, low salt

Calories
443kcal
Protein
8.8g
Carbs
69g
Fat
17g

Nutritional Highlights

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High in fiber with 10.5g per 100g (38% DV) — supports digestion and satiety

Excellent source of Manganese (98% DV), Copper (49% DV), Dietary Fiber (38% DV), Niacin (B3) (28% DV)

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Contains 17.2g of fat with only 20% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories443kcal22%
Protein8.8g18%
Total Fat17g22%
Saturated Fat3.4g17%
Cholesterol0mg0%
Carbohydrates69g25%
Dietary Fiber11g38%
Sugars0.37g
Sodium186mg8%
Calcium50mg4%
Iron3.1mg17%
Potassium297mg6%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E0.86mg6%
Vitamin K8.3mcg7%
Vitamin B60.18mg11%
Vitamin B120mcg0%
Folate28mcg7%
Thiamin (B1)0.20mg17%
Riboflavin (B2)0.10mg8%
Niacin (B3)4.5mg28%
Phosphorus295mg24%
Magnesium99mg24%
Zinc2.1mg20%
Copper0.44mg49%
Manganese2.3mg98%
Selenium15mcg27%

⚖️Common Serving Sizes

1 undetermined
4g
18kcal
0.4gprotein
1 undetermined
4g
18kcal
0.4gprotein
1 undetermined
94g
416kcal
8.3gprotein
0.5 undetermined
14g
62kcal
1.2gprotein
10 undetermined
10g
44kcal
0.9gprotein

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Data from USDA FoodData Central. Values per 100g.