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Potatoes French Fried Steak Fries Salt Added In Processing Oven-heated
Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated
Calories
148kcal
Protein
2.6g
Carbs
27g
Fat
3.8g
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📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 148kcal | 7% |
| Protein | 2.6g | 5% |
| Total Fat | 3.8g | 5% |
| Saturated Fat | 0.74g | 4% |
| Cholesterol | 0mg | 0% |
| Carbohydrates | 27g | 10% |
| Dietary Fiber | 2.6g | 9% |
| Sugars | 0.25g | — |
| Sodium | 373mg | 16% |
| Calcium | 10mg | 1% |
| Iron | 0.64mg | 4% |
| Potassium | 459mg | 10% |
| Vitamin C | 14mg | 16% |
| Vitamin D | 0mcg | 0% |
| Vitamin E | <0.1mg | 1% |
| Vitamin K | 2.3mcg | 2% |
| Vitamin B6 | 0.19mg | 11% |
| Vitamin B12 | 0mcg | 0% |
| Folate | 31mcg | 8% |
| Thiamin (B1) | 0.13mg | 11% |
| Riboflavin (B2) | <0.1mg | 2% |
| Niacin (B3) | 2.2mg | 14% |
| Phosphorus | 90mg | 7% |
| Magnesium | 23mg | 5% |
| Zinc | 0.41mg | 4% |
| Copper | <0.1mg | 11% |
| Manganese | 0.19mg | 8% |
⚖️Common Serving Sizes
10 undetermined
133g
197kcal
3.4gprotein
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Data from USDA FoodData Central. Values per 100g.