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Beef Variety Meats and By-products (Cooked)

Beef, variety meats and by-products, lungs, cooked, braised

Per 100g, Beef Variety Meats and By-products (Cooked) has 120 calories, 20.4g protein, 0g carbs, and 3.7g fat.

Beef Variety Meats and By-products (Cooked) has 120 calories per 100g with 20.4g of protein, 0g of carbohydrates, 3.7g of fat. It's packed with protein, loaded with vitamin C and a good source of iron. It is also relatively high in cholesterol at 277mg per 100g.

Source: FDA RACC - FDA RACC for meat, poultry, fish, and shellfish entrees without sauce is 85 g cooked or 110 g uncooked.

Calories
102kcal
Protein
17g
Carbs
0g
Fat
3.1g

โœจNutritional Highlights

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High-protein: 68% of calories come from protein (20.4g per 100g)

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Low calorie: only 120 kcal per 100g

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Excellent source of Vitamin B12 (108% DV), Cholesterol (92% DV), Selenium (91% DV), Protein (41% DV)

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Contains both iron (5.4mg) and vitamin C (33mg) โ€” vitamin C enhances iron absorption

โš ๏ธThings to Watch

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Relatively high in cholesterol at 277mg per 100g.

๐Ÿฝ๏ธPairs Well With

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๐Ÿ“ŠComplete Nutrition Information

NutrientAmount% Daily Value
Calories120kcal6%
Protein20g41%
Total Fat3.7g5%
Saturated Fat1.3g6%
Cholesterol277mg92%
Carbohydrates0g0%
Dietary Fiber0g0%

โš–๏ธCommon Serving Sizes

3 oz cooked
85g
102kcal
17.3gprotein
1 undetermined
303g
364kcal
61.8gprotein

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โ“Frequently Asked Questions

How many calories are in Beef Variety Meats and By-products (Cooked)?
A 100g serving of Beef Variety Meats and By-products (Cooked) has 120 calories. You'll also get 20.4g of protein per serving.
Is Beef Variety Meats and By-products (Cooked) high in protein?
Beef Variety Meats and By-products (Cooked) has 20.4g of protein per 100g, which is considered high. That means about 68% of its calories come from protein.
How much fat is in Beef Variety Meats and By-products (Cooked)?
Beef Variety Meats and By-products (Cooked) has 3.7g of total fat per 100g, which is considered low. Of that, 1.27g is saturated fat.
How many carbs are in Beef Variety Meats and By-products (Cooked)?
Beef Variety Meats and By-products (Cooked) contains 0g of carbohydrates per 100g.
What are the macros for Beef Variety Meats and By-products (Cooked)?
Per 100g, Beef Variety Meats and By-products (Cooked) has 120 calories, 20.4g protein, 0g carbs, and 3.7g fat.
How many calories in 3 oz cooked of Beef Variety Meats and By-products (Cooked)?
A typical serving of Beef Variety Meats and By-products (Cooked) (3 oz cooked, 85g) has 102 calories and 17.3g of protein.
Is Beef Variety Meats and By-products (Cooked) good for weight loss?
Beef Variety Meats and By-products (Cooked) is a solid option if you're trying to lose weight. At just 120 calories with 20.4g of protein per 100g, it keeps you full without packing on the calories.

๐Ÿฝ๏ธMore in Beef Products

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Data from USDA FoodData Central. Values per 100g.