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Biscuits Plain Or Buttermilk Prepared From Recipe

Biscuits, plain or buttermilk, prepared from recipe

Calories
353kcal
Protein
7.0g
Carbs
45g
Fat
16g

Nutritional Highlights

Excellent source of Selenium (35% DV), Thiamin (B1) (30% DV), Sodium (25% DV), Riboflavin (B2) (24% DV)

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Contains 16.3g of fat with only 27% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories353kcal18%
Protein7.0g14%
Total Fat16g21%
Saturated Fat4.3g22%
Cholesterol3.0mg1%
Carbohydrates45g16%
Dietary Fiber1.5g5%
Sugars2.2g
Sodium580mg25%
Calcium235mg18%
Iron2.9mg16%
Potassium121mg3%
Vitamin C0.20mg0%
Vitamin B6<0.1mg2%
Vitamin B12<0.1mcg3%
Folate61mcg15%
Thiamin (B1)0.36mg30%
Riboflavin (B2)0.31mg24%
Niacin (B3)3.0mg18%
Phosphorus164mg13%
Magnesium18mg4%
Zinc0.54mg5%
Copper<0.1mg9%
Manganese0.38mg16%
Selenium20mcg35%

⚖️Common Serving Sizes

1 undetermined
28g
99kcal
2gprotein
1 undetermined
101g
357kcal
7.1gprotein
1 undetermined
14g
49kcal
1gprotein
1 undetermined
60g
212kcal
4.2gprotein

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Data from USDA FoodData Central. Values per 100g.