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Duck Domesticated Meat And Skin

Duck, domesticated, meat and skin, raw

Calories
404kcal
Protein
12g
Carbs
0g
Fat
39g

Nutritional Highlights

Excellent source of Saturated Fat (66% DV), Total Fat (50% DV), Copper (26% DV), Cholesterol (25% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories404kcal20%
Protein12g23%
Total Fat39g50%
Saturated Fat13g66%
Cholesterol76mg25%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium63mg3%
Calcium11mg1%
Iron2.4mg13%
Potassium209mg4%
Vitamin A50mcg6%
Vitamin C2.8mg3%
Vitamin D0.70mcg3%
Vitamin E0.70mg5%
Vitamin K5.5mcg5%
Vitamin B60.19mg11%
Vitamin B120.25mcg10%
Folate13mcg3%
Thiamin (B1)0.20mg16%
Riboflavin (B2)0.21mg16%
Niacin (B3)3.9mg25%
Phosphorus139mg11%
Magnesium15mg4%
Zinc1.4mg12%
Copper0.24mg26%
Manganese<0.1mg1%
Selenium12mcg23%

⚖️Common Serving Sizes

1 undetermined
287g
1159kcal
33gprotein
0.5 undetermined
634g
2561kcal
72.9gprotein
3 undetermined
85g
343kcal
9.8gprotein

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Data from USDA FoodData Central. Values per 100g.