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Seeds Cottonseed Kernels Roasted (glandless)

Seeds, cottonseed kernels, roasted (glandless)

Calories
506kcal
Protein
33g
Carbs
22g
Fat
36g

Nutritional Highlights

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High in fiber with 5.5g per 100g (20% DV) — supports digestion and satiety

Excellent source of Copper (133% DV), Magnesium (105% DV), Manganese (95% DV), Protein (65% DV)

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Contains both iron (5.4mg) and vitamin C (9mg) — vitamin C enhances iron absorption

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Very low sodium (25mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories506kcal25%
Protein33g65%
Total Fat36g47%
Saturated Fat9.7g49%
Cholesterol0mg0%
Carbohydrates22g8%
Dietary Fiber5.5g20%
Sodium25mg1%
Calcium100mg8%
Iron5.4mg30%
Potassium1350mg29%
Vitamin A22mcg2%
Vitamin C9.0mg10%
Vitamin D0mcg0%
Vitamin B60.78mg46%
Vitamin B120mcg0%
Folate233mcg58%
Thiamin (B1)0.75mg63%
Riboflavin (B2)0.26mg20%
Niacin (B3)3.0mg19%
Phosphorus800mg64%
Magnesium440mg105%
Zinc6.0mg55%
Copper1.2mg133%
Manganese2.2mg95%

⚖️Common Serving Sizes

1 undetermined
10g
51kcal
3.3gprotein
1 undetermined
149g
754kcal
48.6gprotein

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Data from USDA FoodData Central. Values per 100g.