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Seeds Pumpkin And Squash Seed Kernels Roasted With Salt Added

Seeds, pumpkin and squash seed kernels, roasted, with salt added

Calories
574kcal
Protein
30g
Carbs
15g
Fat
49g

Nutritional Highlights

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High in fiber with 6.5g per 100g (23% DV) — supports digestion and satiety

Excellent source of Manganese (195% DV), Copper (142% DV), Magnesium (131% DV), Phosphorus (94% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories574kcal29%
Protein30g60%
Total Fat49g63%
Saturated Fat8.5g43%
Trans Fat<0.1g
Cholesterol0mg0%
Carbohydrates15g5%
Dietary Fiber6.5g23%
Sugars1.3g
Sodium256mg11%
Calcium52mg4%
Iron8.1mg45%
Potassium788mg17%
Vitamin A0mcg0%
Vitamin C1.8mg2%
Vitamin D0mcg0%
Vitamin E0.56mg4%
Vitamin K4.5mcg4%
Vitamin B60.10mg6%
Vitamin B120mcg0%
Folate57mcg14%
Thiamin (B1)<0.1mg6%
Riboflavin (B2)0.15mg12%
Niacin (B3)4.4mg28%
Phosphorus1170mg94%
Magnesium550mg131%
Zinc7.6mg69%
Copper1.3mg142%
Manganese4.5mg195%
Selenium9.4mcg17%

⚖️Common Serving Sizes

1 undetermined
118g
677kcal
35.2gprotein
1 undetermined
28g
161kcal
8.3gprotein

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Data from USDA FoodData Central. Values per 100g.