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Beef Chuck Mock Tender Steak Boneless Separable Lean Only

Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised

Calories
181kcal
Protein
33g
Carbs
0g
Fat
5.4g

Nutritional Highlights

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High-protein: 73% of calories come from protein (33g per 100g)

Excellent source of Vitamin B12 (187% DV), Zinc (98% DV), Selenium (74% DV), Protein (66% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories181kcal9%
Protein33g66%
Total Fat5.4g7%
Saturated Fat2.2g11%
Trans Fat0.28g
Cholesterol117mg39%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium70mg3%
Calcium15mg1%
Iron3.3mg18%
Potassium298mg6%
Vitamin A2.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.10mg1%
Vitamin K1.6mcg1%
Vitamin B60.41mg24%
Vitamin B124.5mcg187%
Folate8.0mcg2%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.29mg22%
Niacin (B3)3.9mg25%
Phosphorus239mg19%
Magnesium23mg5%
Zinc11mg98%
Copper0.15mg16%
Manganese<0.1mg2%
Selenium41mcg74%

⚖️Common Serving Sizes

1 undetermined
141g
255kcal
46.5gprotein
3 undetermined
85g
154kcal
28.1gprotein

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Data from USDA FoodData Central. Values per 100g.