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Beef Chuck Short Ribs Boneless Separable Lean And Fat Trimmed To 0" Fat

Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Calories
235kcal
Protein
18g
Carbs
0g
Fat
18g

Nutritional Highlights

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High-protein: 30% of calories come from protein (17.5g per 100g)

Excellent source of Vitamin B12 (125% DV), Zinc (64% DV), Saturated Fat (40% DV), Protein (35% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories235kcal12%
Protein18g35%
Total Fat18g23%
Saturated Fat8.0g40%
Trans Fat1.2g
Cholesterol75mg25%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium78mg3%
Calcium12mg1%
Iron2.2mg12%
Potassium277mg6%
Vitamin A4.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.15mg1%
Vitamin K1.5mcg1%
Vitamin B60.30mg17%
Vitamin B123.0mcg125%
Folate3.0mcg1%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.17mg13%
Niacin (B3)3.3mg21%
Phosphorus165mg13%
Magnesium18mg4%
Zinc7.1mg64%
Copper<0.1mg8%
Manganese<0.1mg0%
Selenium19mcg34%

⚖️Common Serving Sizes

1 undetermined
432g
1015kcal
75.6gprotein
4 undetermined
113g
266kcal
19.8gprotein

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Data from USDA FoodData Central. Values per 100g.