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Beef Loin Tenderloin Steak Boneless Separable Lean And Fat Trimmed To 0" Fat Select Raw

Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Calories
142kcal
Protein
22g
Carbs
0g
Fat
6.0g

Nutritional Highlights

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High-protein: 62% of calories come from protein (22g per 100g)

Excellent source of Vitamin B12 (153% DV), Protein (44% DV), Selenium (39% DV), Vitamin B6 (36% DV)

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Contains 6.02g of fat with only 35% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Very low sodium (42mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories142kcal7%
Protein22g44%
Total Fat6.0g8%
Saturated Fat2.1g10%
Trans Fat0.30g
Cholesterol62mg21%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium42mg2%
Calcium14mg1%
Iron2.5mg14%
Potassium295mg6%
Vitamin A4.0mcg0%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E0.18mg1%
Vitamin K1.5mcg1%
Vitamin B60.62mg36%
Vitamin B123.7mcg153%
Folate4.0mcg1%
Thiamin (B1)<0.1mg5%
Riboflavin (B2)0.33mg25%
Niacin (B3)5.1mg32%
Phosphorus219mg18%
Magnesium12mg3%
Zinc3.3mg30%
Copper<0.1mg7%
Manganese<0.1mg0%
Selenium21mcg39%

⚖️Common Serving Sizes

1 undetermined
172g
244kcal
37.8gprotein
4 undetermined
113g
160kcal
24.9gprotein

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Data from USDA FoodData Central. Values per 100g.