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Beef New Zealand Imported Flank Separable Lean And Fat

Beef, New Zealand, imported, flank, separable lean and fat, cooked, braised

Calories
208kcal
Protein
30g
Carbs
0g
Fat
9.7g

Nutritional Highlights

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High-protein: 58% of calories come from protein (30.1g per 100g)

Excellent source of Zinc (61% DV), Protein (60% DV), Vitamin B12 (57% DV), Cholesterol (26% DV)

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Contains 9.73g of fat with only 37% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Very low sodium (28mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories208kcal10%
Protein30g60%
Total Fat9.7g12%
Saturated Fat3.6g18%
Trans Fat0.18g
Cholesterol78mg26%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium28mg1%
Calcium5.0mg0%
Iron2.4mg13%
Potassium190mg4%
Vitamin A11mcg1%
Vitamin C0mg0%
Vitamin D0.30mcg2%
Vitamin E0.93mg6%
Vitamin B60.12mg7%
Vitamin B121.4mcg57%
Thiamin (B1)<0.1mg2%
Riboflavin (B2)<0.1mg7%
Niacin (B3)3.4mg21%
Phosphorus139mg11%
Magnesium18mg4%
Zinc6.7mg61%
Copper<0.1mg7%
Manganese<0.1mg0%
Selenium5.4mcg10%

⚖️Common Serving Sizes

3 undetermined
85g
177kcal
25.6gprotein

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Data from USDA FoodData Central. Values per 100g.