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Beef Rib Eye Roast Bone-in Lip-on Separable Lean And Fat Trimmed To 1/8" Fat

Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted

Calories
300kcal
Protein
24g
Carbs
0g
Fat
23g

Nutritional Highlights

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High-protein: 31% of calories come from protein (23.5g per 100g)

Excellent source of Vitamin B12 (86% DV), Saturated Fat (49% DV), Zinc (49% DV), Protein (47% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories300kcal15%
Protein24g47%
Total Fat23g29%
Saturated Fat9.9g49%
Trans Fat1.5g
Cholesterol82mg27%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium63mg3%
Calcium13mg1%
Iron2.1mg12%
Potassium263mg6%
Vitamin A8.0mcg1%
Vitamin C0mg0%
Vitamin D0.20mcg1%
Vitamin E0.10mg1%
Vitamin K1.6mcg1%
Vitamin B60.47mg28%
Vitamin B122.1mcg86%
Folate6.0mcg2%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.30mg23%
Niacin (B3)4.8mg30%
Phosphorus152mg12%
Magnesium21mg5%
Zinc5.3mg49%
Copper<0.1mg8%
Manganese<0.1mg3%
Selenium24mcg43%

⚖️Common Serving Sizes

1 undetermined
2130g
6390kcal
500.6gprotein
3 undetermined
85g
255kcal
20gprotein

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Data from USDA FoodData Central. Values per 100g.