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Beef Rib Eye Roast Bone-in Lip-on Separable Lean Only Trimmed To 1/8" Fat

Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted

Calories
219kcal
Protein
27g
Carbs
0g
Fat
12g

Nutritional Highlights

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High-protein: 49% of calories come from protein (27g per 100g)

Excellent source of Vitamin B12 (96% DV), Zinc (56% DV), Protein (54% DV), Selenium (48% DV)

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Contains 12.3g of fat with only 39% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories219kcal11%
Protein27g54%
Total Fat12g16%
Saturated Fat4.7g24%
Trans Fat0.60g
Cholesterol77mg26%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium70mg3%
Calcium11mg1%
Iron2.4mg13%
Potassium295mg6%
Vitamin A2.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E<0.1mg0%
Vitamin K1.6mcg1%
Vitamin B60.58mg34%
Vitamin B122.3mcg96%
Folate7.0mcg2%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.33mg25%
Niacin (B3)5.7mg36%
Phosphorus170mg14%
Magnesium24mg6%
Zinc6.2mg56%
Copper<0.1mg9%
Manganese<0.1mg4%
Selenium27mcg48%

⚖️Common Serving Sizes

3 undetermined
85g
186kcal
23gprotein
1 undetermined
2259g
4947kcal
609.9gprotein

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Data from USDA FoodData Central. Values per 100g.