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Beef Rib Small End (ribs 10-12) Separable Lean And Fat Trimmed To 1/8" Fat Select Roasted

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

Calories
323kcal
Protein
23g
Carbs
0g
Fat
25g

Nutritional Highlights

Excellent source of Vitamin B12 (121% DV), Saturated Fat (50% DV), Protein (46% DV), Zinc (45% DV)

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories323kcal16%
Protein23g46%
Total Fat25g32%
Saturated Fat10g50%
Cholesterol83mg28%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium64mg3%
Calcium13mg1%
Iron2.4mg14%
Potassium328mg7%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin B60.24mg14%
Vitamin B122.9mcg121%
Folate6.0mcg2%
Thiamin (B1)<0.1mg5%
Riboflavin (B2)0.16mg12%
Niacin (B3)3.2mg20%
Phosphorus185mg15%
Magnesium20mg5%
Zinc5.0mg45%
Copper<0.1mg9%
Manganese<0.1mg1%
Selenium22mcg40%

⚖️Common Serving Sizes

3 undetermined
85g
275kcal
1 undetermined
285g
921kcal

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Data from USDA FoodData Central. Values per 100g.