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Beef Short Loin Porterhouse Steak Separable Lean And Fat Trimmed To 1/8" Fat All Grades Raw

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Calories
214kcal
Protein
21g
Carbs
0g
Fat
14g

Nutritional Highlights

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High-protein: 38% of calories come from protein (20.5g per 100g)

Excellent source of Vitamin B12 (75% DV), Protein (41% DV), Vitamin B6 (37% DV), Selenium (36% DV)

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Very low sodium (48mg) — heart-friendly

⚔️Compare Beef Short Loin Porterhouse Steak Separable Lean And Fat Trimmed To 1/8" Fat All Grades Raw

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories214kcal11%
Protein21g41%
Total Fat14g18%
Saturated Fat6.0g30%
Trans Fat0.85g
Cholesterol61mg20%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium48mg2%
Calcium19mg1%
Iron2.0mg11%
Potassium243mg5%
Vitamin A4.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.24mg2%
Vitamin K1.5mcg1%
Vitamin B60.62mg37%
Vitamin B121.8mcg75%
Folate3.0mcg1%
Thiamin (B1)<0.1mg4%
Riboflavin (B2)0.23mg17%
Niacin (B3)4.9mg31%
Phosphorus185mg15%
Magnesium10mg2%
Zinc3.1mg29%
Copper<0.1mg6%
Manganese<0.1mg0%
Selenium20mcg36%

⚖️Common Serving Sizes

1 undetermined
534g
1143kcal
109.5gprotein
4 undetermined
113g
242kcal
23.2gprotein

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Data from USDA FoodData Central. Values per 100g.