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Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8" Fat All Grades

Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled

Calories
213kcal
Protein
28g
Carbs
0g
Fat
10g

Nutritional Highlights

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High-protein: 53% of calories come from protein (28.2g per 100g)

Excellent source of Vitamin B12 (90% DV), Protein (56% DV), Selenium (51% DV), Zinc (42% DV)

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Contains 10.3g of fat with only 39% saturated — a good balance of healthy fats for nutrient absorption and satiety

⚔️Compare Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8" Fat All Grades

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories213kcal11%
Protein28g56%
Total Fat10g13%
Saturated Fat4.0g20%
Trans Fat0.53g
Cholesterol82mg27%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium68mg3%
Calcium19mg1%
Iron3.2mg18%
Potassium291mg6%
Vitamin A7.0mcg1%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.24mg2%
Vitamin K1.5mcg1%
Vitamin B60.69mg41%
Vitamin B122.2mcg90%
Folate7.0mcg2%
Thiamin (B1)<0.1mg5%
Riboflavin (B2)0.26mg20%
Niacin (B3)6.0mg38%
Phosphorus224mg18%
Magnesium23mg5%
Zinc4.7mg42%
Copper<0.1mg8%
Manganese<0.1mg0%
Selenium28mcg51%

⚖️Common Serving Sizes

1 undetermined
421g
897kcal
118.7gprotein
3 undetermined
85g
181kcal
24gprotein

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Data from USDA FoodData Central. Values per 100g.