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Beef Short Loin T-bone Steak Separable Lean And Fat Trimmed To 1/8" Fat

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

Calories
228kcal
Protein
20g
Carbs
0g
Fat
16g

Nutritional Highlights

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High-protein: 35% of calories come from protein (20g per 100g)

Excellent source of Vitamin B12 (69% DV), Protein (40% DV), Selenium (36% DV), Saturated Fat (33% DV)

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Very low sodium (35mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories228kcal11%
Protein20g40%
Total Fat16g20%
Saturated Fat6.7g33%
Trans Fat0.91g
Cholesterol62mg21%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium35mg2%
Calcium21mg2%
Iron1.6mg9%
Potassium229mg5%
Vitamin A4.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.27mg2%
Vitamin K1.6mcg1%
Vitamin B60.57mg33%
Vitamin B121.7mcg69%
Folate5.0mcg1%
Thiamin (B1)<0.1mg4%
Riboflavin (B2)0.20mg15%
Niacin (B3)5.2mg32%
Phosphorus174mg14%
Magnesium10mg2%
Zinc3.3mg30%
Copper<0.1mg6%
Manganese<0.1mg0%
Selenium20mcg36%

⚖️Common Serving Sizes

4 undetermined
113g
258kcal
22.6gprotein
1 undetermined
461g
1051kcal
92.2gprotein

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Data from USDA FoodData Central. Values per 100g.