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Beef Short Loin Top Loin Steak Separable Lean Only (All Grades Raw)

Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw

Calories
138kcal
Protein
23g
Carbs
0g
Fat
5.2g

Nutritional Highlights

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High-protein: 66% of calories come from protein (22.9g per 100g)

Excellent source of Selenium (50% DV), Vitamin B12 (47% DV), Protein (46% DV), Niacin (B3) (44% DV)

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Contains 5.15g of fat with only 37% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories138kcal7%
Protein23g46%
Total Fat5.2g7%
Saturated Fat1.9g10%
Cholesterol53mg18%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium57mg2%
Calcium25mg2%
Iron1.6mg9%
Potassium354mg8%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.30mg2%
Vitamin K1.2mcg1%
Vitamin B60.64mg38%
Vitamin B121.1mcg47%
Folate13mcg3%
Thiamin (B1)<0.1mg6%
Riboflavin (B2)0.12mg9%
Niacin (B3)7.1mg44%
Phosphorus211mg17%
Magnesium24mg6%
Zinc4.1mg37%
Copper<0.1mg8%
Manganese<0.1mg1%
Selenium28mcg50%

⚖️Common Serving Sizes

4 undetermined
113g
156kcal
25.9gprotein
1 undetermined
454g
627kcal
104gprotein

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Data from USDA FoodData Central. Values per 100g.