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Beef Top Sirloin Steak Separable Lean And Fat Trimmed To 1/8" Fat Select Broiled

Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled

Calories
230kcal
Protein
27g
Carbs
0g
Fat
13g

Nutritional Highlights

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High-protein: 47% of calories come from protein (27.1g per 100g)

Excellent source of Vitamin B12 (59% DV), Protein (54% DV), Selenium (53% DV), Zinc (45% DV)

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Contains 12.7g of fat with only 39% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories230kcal12%
Protein27g54%
Total Fat13g16%
Saturated Fat5.0g25%
Cholesterol89mg30%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium57mg2%
Calcium22mg2%
Iron1.7mg9%
Potassium345mg7%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.43mg3%
Vitamin K1.5mcg1%
Vitamin B60.59mg35%
Vitamin B121.4mcg59%
Folate8.0mcg2%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.14mg11%
Niacin (B3)7.1mg44%
Phosphorus217mg17%
Magnesium23mg5%
Zinc4.9mg45%
Copper<0.1mg8%
Manganese<0.1mg0%
Selenium29mcg53%

⚖️Common Serving Sizes

3 undetermined
85g
196kcal
1 undetermined
485g
1116kcal

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Data from USDA FoodData Central. Values per 100g.