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Beef Top Sirloin Steak Separable Lean Only Trimmed To 0" Fat

Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Calories
183kcal
Protein
31g
Carbs
0g
Fat
5.8g

Nutritional Highlights

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High-protein: 67% of calories come from protein (30.6g per 100g)

Excellent source of Vitamin B12 (71% DV), Selenium (65% DV), Protein (61% DV), Niacin (B3) (55% DV)

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Contains 5.79g of fat with only 38% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories183kcal9%
Protein31g61%
Total Fat5.8g7%
Saturated Fat2.2g11%
Cholesterol82mg27%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium64mg3%
Calcium20mg2%
Iron2.0mg11%
Potassium393mg8%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.39mg3%
Vitamin K1.4mcg1%
Vitamin B60.66mg39%
Vitamin B121.7mcg71%
Folate10mcg3%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.15mg12%
Niacin (B3)8.7mg55%
Phosphorus244mg20%
Magnesium26mg6%
Zinc5.7mg52%
Copper<0.1mg10%
Manganese<0.1mg0%
Selenium36mcg65%

⚖️Common Serving Sizes

3 undetermined
85g
156kcal
1 undetermined
292g
534kcal

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Data from USDA FoodData Central. Values per 100g.