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Crackers Standard Snack-type With Whole Wheat

Crackers, standard snack-type, with whole wheat

Calories
463kcal
Protein
7.3g
Carbs
68g
Fat
18g

Nutritional Highlights

Excellent source of Manganese (40% DV), Sodium (33% DV), Niacin (B3) (28% DV), Phosphorus (28% DV)

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Contains 17.8g of fat with only 24% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Natural sugars (10.4g) paired with 4.9g fiber — fiber slows sugar absorption, preventing blood sugar spikes

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories463kcal23%
Protein7.3g15%
Total Fat18g23%
Saturated Fat4.3g22%
Trans Fat0.61g
Cholesterol0mg0%
Carbohydrates68g25%
Dietary Fiber4.9g18%
Sugars10g
Sodium748mg33%
Calcium167mg13%
Iron3.6mg20%
Potassium209mg4%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E2.9mg19%
Vitamin K14mcg12%
Vitamin B60.18mg11%
Vitamin B120mcg0%
Folate58mcg14%
Thiamin (B1)0.32mg27%
Riboflavin (B2)0.24mg19%
Niacin (B3)4.5mg28%
Phosphorus356mg28%
Magnesium47mg11%
Zinc1.1mg10%
Copper0.20mg22%
Manganese0.92mg40%
Selenium8.7mcg16%

⚖️Common Serving Sizes

5 undetermined
15g
69kcal
1.1gprotein

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Data from USDA FoodData Central. Values per 100g.